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Prikaz rezultata 31-40 od 489
Forage quality and energy content of perennial legume-grass mixtures at three level of N fertilization / Kvalitet i energetski sadžaj krme višegodišnjih travno-leguminoznih smeša u tri nivoa N đubrenja
(Institut za stočarstvo, Beograd, 2014)
The aim of this study was to investigate fodder quality and nutritive value of different grass-legumes mixtures influenced by various level of N fertilization. Studied factors had an impact only on the content of crude ...
Identification of Penicillium expansum causing postharvest blue mold decay of apple fruit / Identifikacija Penicillium expansum prouzrokovača truleži plodova jabuke u skladištu
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2014)
Penicillium expansum (Link) Thom. is one of the most important postharvest pathogens of apple fruit worldwide. It causes blue mold, a decay that can lead to significant economic losses during storage, which can also impact ...
Changes in chemical and physicochemical characteristics during the production of traditional Sremska sausage / Promene hemijskih i fizičko-hemijskih karakteristika tokom proizvodnje tradicionalne Sremske kobasice
(Institut za stočarstvo, Beograd, 2014)
The aim of this trial was to investigate changes in chemical and physic-chemical parameters during the production of traditional Sremska sausage (dry fermented sausage) from pork of three pig breeds: Mangalitsa (MA), Moravka ...
Bulb fresh weight mode of inheritance in onion (Allium cepa L.) / Način nasleđivanja mase lukovice crnog luka (Allium cepa L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
One of the most important traits of onion bulb is its bulb fresh weight. Also, this trait is in a group of morphological markers that, together with RAPD, represent the parameter of the most precise identification of onion ...
Checklist of the Eriophyoid mite fauna of Montenegro (Acari: Prostigmata: Eriophyoidea) / Spisak vrsta faune Eriofida Crne Gore (Acari: Prostigmata: Eriophyoidea)
(Entomološko društvo Srbije, Beograd i Univerzitet u Beogradu - Biološki fakultet, 2012)
Accounts are given of the eriophyoid fauna of Montenegro. Based on the literature records, a total of 156 mite species are listed from 130 host species of 42 plant families. The families Phytoptidae, Eriophidae and ...
The weak congruence representability of sublattices and suborders of representable lattices
(Univerzitet u Novom Sadu - Prirodno-matematički fakultet - Departman za matematiku i informatiku, Novi Sad, 2012)
In this paper we introduce a new direction in the investigations of the open problem of the representation of algebraic lattices by the weak congruence lattices. In some cases the representability of some lattice follows ...
The content and UV-Vis absorbances of bog peat organic matter fractions (Divčivare, Serbia) / Sadržaj i UV-Vis apsorbance frakcija organske materije barskog treseta (Divčibare, Srbija)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
This paper presents peat soil organic matter characteristics at Divčibare Mountain (950 m a.s.l, mountain climate). Excessive wetting is caused by groundwater and floods, and plant litter originates from hydrophilic ...
Energy consumption in the open field and greenhouse tomato production / Potrošnja energije u proizvodnji paradajza na otvorenom i u objektima zaštićenog prostora različite konstrukcije
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2010)
The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition with tendency to be used whole year. The greenhouses used were one ...
The influence of exploitation conditions of tractor to their reliability and lifetime / Uticaj uslova eksploatacije traktora na njegovu pouzdanost i radni vek
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
The influence of operational conditions on the reliability and tractor Massey- Ferguson 8160 service life is analyzed in the work. Experimental data have been provided by acquiring the operational parameters, malfunction ...
Comparison of different methods for determination of sodium chloride in cheese / Poređenje različitih metoda određivanja natrijum-hlorida u siru
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
The content of NaCl (weight fraction of Cl-ions, in %) was analysed in different cheeses, which were bought in supermarkets, and made by domestic manufacturers. Sodium chloride in cheese samples was analysed after the ...