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Now showing items 11-20 of 247
Determination of apricot cultivars based on the morphological features of the fruit / Determinacija sorti kajsije na osnovu morfoloških osobina ploda
(Naučno voćarsko društvo Srbije, Čačak, 2006)
The research into the morphological characteristics of the fruit was done over a period of four years, including 30 apricot cultivars. The average mass of the fruit ranged 16.5 g in cv Stella, to 68.1g in cv Selena and it ...
Pomological properties of newly introduced strawberry cultivars grown in high tunnel / Pomološke osobine novointrodukovanih sorti jagode gajenih u visokom tunelu
(Institut PKB Agroekonomik, Padinska skela, 2006)
In this work are presented results of studing for newly introduced strawberry cultivars (Thuchampion, Thurubin , Thuriga, Miss and Clery) grown as substrate culture in high tunnel during the period of 2005-2006. Investigations ...
Application of asynchronous generator in the low power wind powered electrical generating station / Primena asinhronih generatora u vetroelektranama male snage
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2006)
In this work, we have presented the characteristics of basic terms of exploitation of three phased asynchronous generator with caged rotor which is being applied in low power wind powered electrical generating station. ...
Application of the technology of improvement of body development traits as a basis for milk production in Simmental cattle population in Serbia / Primena tehnologije unapređenja osobina telesne razvijenosti u populaciji domaćeg simentalca kao osnove za proizvodnju mleka
(Institut za stočarstvo, Beograd, 2006)
To analyze variability and heritability of body development traits and possibilities for their improvement data of 371 performance tested Simmental bulls were used. Average test-on (120 days of age) and test-off (365 days ...
Variability and correlation analysis some traits of sage / Varijabilnost i korelaciona analiza nekih osobina žalfije
(Institut PKB Agroekonomik, Padinska skela, 2006)
The investigation included mean values, coefficient variability and correlation coefficient of sage. On the basis of the results obtained, it was concluded that mean values of traits of sage were more during 2004. Performed ...
Tolerance of the Merlo variety population to low temperatures in controlled conditions / Otpornost varijeteta sorte Merlo prema niskim temperaturama u kontrolisanim uslovima
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2006)
Tests were carried out on the influence of low temperatures during winter dormancy on per cent of central and lateral buds freezing in Merlot Standard and its varieties. The method applied was in vitro artificial freezing ...
Functional properties of different commercial cheeses / Funkcionalne karakteristike različitih vrsta komercijalnih sireva
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2006)
The functional properties displayed by cheese upon cooking are of importance if cheese is used as an ingredient in many applications, especially pizza pie, cheeseburgers, sandwiches etc. The methods of determination of ...
Biological properties of tart cherry cultivars in the region of Belgrade / Biološke osobine sorti višnje u beogradskom Podunavlju
(Institut PKB Agroekonomik, Padinska skela, 2006)
Properties of ten tart cherry cultivars at the Experimental Station "Radmilovac" of the Faculty of Agriculture in Belgrade during the period of 2003-2005 were studied. On the basis of studied parameters (ripening time, ...
The effects of nitrogen nutrition on light interception parameters
(Int Soc Horticultural Science, Leuven 1, 2006)
Parameters of light interception have an important role in plant growth and dry matter production. Those parameters are: leaf area index (LAI), cumulative interception (CI), light interception (I) and light use efficiency ...
The effect of high levels of organic selenium on body weight, concentration of selenium in blood plasma and mortality of chickens / Uticaj visokih nivoa organskog selena na telesnu masu, koncentraciju selena u krvnoj plazmi i mortalitet pilića
(Institut za stočarstvo, Beograd, 2006)
It is examined the effects of high levels organic selenium (selenium yeast) on body weight, concentration Se in blood plasma and mortality of chickens. The experiment is carried with 100 Hybro chickens, which are divided ...