Претраживање
Приказ резултата 21-30 од 383
Potential dill (Anethum graveolens L.) uses in organic agriculture / Biološke vrednosti mirođije (Anethum graveolens L.) i njen potencijal za primenu u organskoj poljoprivredi
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2015)
Dill (Anethum graveolens L.)is an annual herbaceous plant from the Apiaceae family, with characteristic odor coming from an essential oil, whose main components are carvone and limonene. Dill's fruit and leaf, i.e. its ...
Influence of the age and different dose of natural gonadotropic hormone on the reproductive traits of the sheep in anestric season / Uticaj uzrasta i različite doze prirodnog gonadotropnog hormona na reproduktivne pokazatelje ovaca u sezoni anestrije
(Institut PKB Agroekonomik, Padinska skela, 2013)
In this paper results of age and different dosages of PMSG (500 and 750 i.u) on young II d’frans sheep fertility trait in anestric season are discussed. This research has clearly shown that first conception of young II ...
Significance of artificial grasslands in the sustainable development of mountain regions of Republic of Serbia / Značaj sejanih travnjaka u održivom razvoju planinskih regiona Republike Srbije
(Institut PKB Agroekonomik, Padinska skela, 2015)
Significance and role of grasslands in the sustainable development of mountain regions of the Republic of Serbia can be considered immeasurable from the point of production of wholesome food safety, environmental protection ...
Life cycle of the agrobiont spider species Pardosa Agrestis (Westring, 1861) (Arachnida: Araneae) from arable fields at Stari Žednik (Vojvodina, Serbia) / Životni ciklus agrobiontne vrste pauka Pardosa Agrestis (Westring, 1861) (Arachnida: Araneae) na poljoprivrednim površinama na lokalitetu Stari Žednik (Vojvodina, Srbija)
(Zavod za zaštitu prirode, Beograd, 2015)
Agrobiont spiders are among the largest and most frequent groups of predators in agricultural areas, having an important role in pest control. Since land cultivation results in the reduction of their abundance several times ...
Effects of mechanized method of liquid fertilizer application in corn production / Efekti mehanizovanog načina aplikacije tečnog startnog đubriva u proizvodnji kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
Conventional corn production assumes usage of standard inorganic fertilizers which can be added to the soil by different methods. Unlike conventional production, this research was conducted with assumption that by using ...
Consumer attitudes on organic products in Kraljevo municipality / Stavovi potrošača prema organski proizvodima u opštini Kraljevo
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2014)
Manufacturing of organic agricultural products in the Republic of Serbia shows a growing trend. The analysis of consumer attitudes on organic agricultural products shows the development of environmental awareness and concern ...
Biological and molecular characterization of cucumber mosaic virus infecting watermelon in Serbia / Biološka i molekularna karakterizacija virusa mozaika krastavca poreklom iz lubenice u Srbiji
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2013)
Investigation of the presence and distribution of Cucumber mosaic virus in watermelon crops in Serbia during 2012 revealed that the virus was present in five out of six surveyed localities. CMV was detected in 24.05% of ...
Viruses of ornamentals with emphasis on Tospovirus genus / Virusi ukrasnih biljaka sa osvrtom na rod Tospovirus
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2013)
Tospoviruses including Tomato spotted wilt virus (TSWV), Impatiens necrotic spot virus (INSV), Iris yellow spot virus (IYSV) and Chrysanthemum stem necrosis virus (CSNV) are quarantine or the most economically important ...
Modern encapsulation processes in food technology / Savremeni procesi inkapsulacije u tehnologiji hrane
(Društvo za ishranu Srbije, Beograd, 2014)
The encapsulation processes have been intensively studied in the recent years as possible alternative to conventional food technologies. Encapsulation of food active compounds is based on formation of protective layer(s) ...
Determinants of poverty and unemployment in rural areas of Serbia / Determinante siromaštva i nezaposlenosti u ruralnim područjima Srbije
(Sociološko društvo Republike Srpske, Pale, 2015)
This paper presents the determinants of poverty and unemployment in rural areas of Serbia. The work includes a number of indicators that can present status and trends of two tendencies analyzed phenomenon, poverty and ...