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Now showing items 11-20 of 127
Stability of yield and yield components in maize hybrids / Stabilnost prinosa i komponenti prinosa hibrida kukuruza
(Društvo genetičara Srbije, Beograd, 2009)
Two-year grain yield and 1000-grains mass data of 24 maize hybrids of FAO maturity groups 400, 500, 600, 700 were analyzed. Investigations were performed at the two environments in two years. Nonparametric methods of the ...
Genetic parameters of yield and morphological fruit and stone properties in apricot / Genetički parametri prinosa i morfoloških osobina ploda i koštice kod kajsije
(Društvo genetičara Srbije, Beograd, 2007)
Yield, fruit and stone weight and dimensions were studied in 24 apricot cultivars over a four-year period, to determine components of variability, heritability and genetic and phenotypic correlations. The analysis of the ...
Mode of inheritance and ammi analysis of onion (allium cepa l.) Bulb traits
(Društvo genetičara Srbije, Beograd, 2017)
The success in growing agricultural plants depends on genotype grown, environment and growing technology applied. The impacts of these factors should not be studied separately. Interaction among genotypes and environment ...
Analysis of wild sweet cherry (Prunus avium L.) germplasm diversity in south-east Serbia / Proučavanje diverziteta divlje trešnje (Prunus avium L.) na području jugo-istočne Srbije
(Društvo genetičara Srbije, Beograd, 2012)
Ten wild growing sweet cherry (Prunus avium L.) genotypes from South-East Serbia with different fruit skin color were analyzed for its phenological, morphological and chemical traits. Agronomic evaluation of germplasm ...
Effects of glu-1 and glu-3 allelic variations on wheat glutenin macropolymer (gmp) content as revealed by size-exclusion high performance liquid chromatography (se-hplc)
(Društvo genetičara Srbije, Beograd, 2017)
Gluten macropolymers (GMPs), formed by seed storage proteins glutenins and gliadins through intermolecular disulfide bond, confer dough viscoelasticity and wheat processing quality. Glutenins consist of high and low molecular ...
Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics
(Društvo genetičara Srbije, Beograd, 2014)
The objective of this study was to evaluate diversity and relationships among grapevine cultivars from the Serbian gene bank in Sremski Karlovci, and to identify the most useful variables for discrimination. A total of 54 ...
Effective pollination period in 'oblacinska' sour cherry clones
(Društvo genetičara Srbije, Beograd, 2014)
To obtain high yields there should be high flower density and fruit set in sour cherry (Prunus cerasus L.) production. Furthermore, in order to ensure successful fertilization, there should be satisfactory stigma receptivity, ...
Different genotypes of alternative small grains in organic farming
(Društvo genetičara Srbije, Beograd, 2014)
The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different ...
Genotype dependent tolerance to herbicides of maize (zea mays, l) inbred lines
(Društvo genetičara Srbije, Beograd, 2015)
Herbicide application in seed maize requires special attention due to their larger sensitivity than hybrid maize. The aim of study was to examine and define the sensitivity/tolerance of the five maize inbred lines with ...
Expected genetic advance and stability of phytic acid and antioxidants content in bread and durum wheat
(Društvo genetičara Srbije, Beograd, 2016)
Fifteen genotypes of bread wheat (Triticum aestivum L.) and fifteen genotypes of durum wheat (Triticum durum Desf.) were evaluated in the multi-environment trial during 2010-11. and 2011-12 vegetation seasons to investigate ...