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Приказ резултата 171-177 од 177
Encapsulation of Polyphenols - Techniques and Applications in Food Products
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
Over the past decades, polyphenolic compounds have received a lot of attention in both the
scientific community and the food industry. The potential health benefits make these
compounds interesting for food fortification. ...
Praktikum iz Ratarstva, Prvo izdanje
(University of Belgrade, Faculty of Agriculture, Serbia, 2004)
Trichoderma species: biofertilizers and biocontrol agents for agricultural sustainability
(ICGEB WORKSHOP, TRENDS IN MICROBIAL SOLUTIONS FOR SUSTAINABLE AGRICULTURE, 2023)
Modern agricultural practice is burdened with increasing caution related to
the use of chemical inputs in the form of fertilizers and pesticides. These concerns
have been followed by a growing interest in more ecological ...
Influence of the organic complex concentration on adsorption of herbicide in organic modified montmorillonite
(EGU General Assembly, 2016)
Pesticides are recognized as an important source of potential pollution to soil and water due to their mobility and degradation in soils. Results presented in this paper show impact of the organic complex concentration on ...
Influences of herbicide treatments and row spaces on the maize growth and yield parameters
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, Serbia..., 2021)
The herbicide application and crop arrangement modifications are measures that can reduce weed abundance and support maize to compete over weeds. The aim of the investigation was to test and compare the growth and yield ...
Effect of irrigation regime on water use efficiency and qualitative properties of panonia grapes
(2022)
The cultivation of plant cultures, in this case vines, largely depends on the climate, which
directly affects the growth and development of grapes. The aim of this study is to determine the
impact of different irrigation ...
Microbiological Quality, Ecological Status, and Potential Sources of Contamination of the River Water
(12th Eastern European Young Water Professionals Conference IWA, 2021)
Surface water contamination becomes a raising problem due to different anthropogenic factors such as agriculture, industry, waste landfills, and wastewater effluents. Small rivers are also exposed to wastewater influents, ...