Приказ основних података о документу

dc.creatorDolijanović, Željko
dc.creatorNikolić, Svetlana Roljević
dc.creatorDragicevic, Vesna
dc.creatorMutić, Jelena
dc.creatorŠeremešić, Srđan
dc.creatorJovović, Zoran
dc.creatorPopović Djordjević, Jelena
dc.date.accessioned2023-07-13T11:46:44Z
dc.date.available2023-07-13T11:46:44Z
dc.date.issued2022
dc.identifier.issn2073-4395
dc.identifier.urihttps://www.mdpi.com/2073-4395/12/6/1321
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/6388
dc.description.abstractTillage methods and intensity can be used as means of improving macronutrient and trace element concentration in soil and crops. A two-year field experiment was conducted to examine the impact of two cropping systems—intensive (ICS) and conservation (CCS), on the macro- and microelements in the soil and their accumulation in the grain of two cultivars of winter wheat. The experiment was conducted in a randomized complete block design with three replications of each tillage treatment. The results showed that the content of available N (0.7 kg ha−1) and organic matter (0.04%) slightly increased in CCS compared to ICS. The concentrations of Ca, K, and S macroelements and microelements such as Ba, Cr, Hg, and Sr in the soil were significantly higher in CCS than in ICS. Higher concentrations of macroelements K and P, microelements such as Fe, Zn, and As, and the greater value of the bioaccumulation factor for elements essential to humans such as P, Cu, Fe, and Zn, were also found in CCS compared to ICS. On the other hand, wheat cultivars grown in ICS were more efficient at accumulating macroelements and some trace elements than ones grown in CCS. While it is not without challenges, the conservation cropping system could represent an important part of the long-term strategy to sustainably improve soil fertility and the nutritional quality of the wheat grain.
dc.languageen
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceAgronomy
dc.sourceAgronomy
dc.subjectclimate changes
dc.subjectconservation cropping system
dc.subjectintensive cropping system
dc.subjectmacro-elements
dc.subjectmicro-elements
dc.subjectnutritional quality
dc.subjectorganic matter
dc.subjectsoil
dc.subjectwheat
dc.subjectyield
dc.titleMineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems
dc.typearticleen
dc.rights.licenseBY
dc.citation.issue6
dc.citation.rankM21
dc.citation.spage1321
dc.citation.volume12
dc.identifier.doi10.3390/agronomy12061321
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/24681/Mineral_Composition_of_pub_2022.pdf
dc.type.versionpublishedVersion


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Приказ основних података о документу