Characteristics of fruiting shoots of some peach and nectarine cultivars
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Morphological characteristics of fruiting shoots: length, diameter, internode length, length of the
basal part without flower buds, number of flower buds (per shoot, node and 1 m of shoot length)
were studied in 12 peach and 12 nectarine cultivars. The study was conducted at the Experimental
farm “Radmilovac” of the Faculty of Agriculture in Belgrade during the two–year period (2016-2017).
Control cultivar for peaches was ‘Redhaven’, and for nectarines ‘Stark Redgold’. For all studied traits
statistically significant differences between cultivars were found. The average length of shoots
varied from 62.4 to 76.8 cm, diameter from 5.9 to 8.0 mm, and internode length from 2.45 to 3.00
cm. The length of basal part of a shoot without flower buds was on average lower in nectarines (3.9
cm) than in peaches (9.1 cm). Peach cultivar ‘Tardibelle’ is characterized by the longest basal part of
a shoot without flower buds (22.2 cm). All studied peach cultivars are characterized by lower fl...ower
bud density compared to control (‘Redhaven’). In nectarines, most of the studied cultivars had
flower bud density similar to control (‘Stark Redgold’). Cultivars with higher flower bud density such
as peaches: ‘Redhaven’, ‘Maria Marta’, ‘Autumn Glo’, and nectarines ‘Rita Star’, ‘Maria Carla’, ‘Orion’
require severe pruning in order to obtain better fruit size. On the other hand, cultivars with lower
flower bud density e.g. ‘Tardibelle’, ‘Flavorcrest’, ‘Royal Glory’, ‘Bolero’, ‘Maria Lucia’ should be
pruned slightly in order to obtain higher yield.
Кључне речи:
Prunus persica / flower bud density / internode length / pruningИзвор:
Journal of Agricultural, Food and Environmental Sciences, 2017, 71, 2, 126-130Издавач:
- “Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje
Финансирање / пројекти:
Институција/група
Poljoprivredni fakultetTY - JOUR AU - Milatović, Dragan AU - Đurović, Dejan AU - Zec, Gordan AU - Boškov, Đorđe PY - 2017 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/6123 AB - Morphological characteristics of fruiting shoots: length, diameter, internode length, length of the basal part without flower buds, number of flower buds (per shoot, node and 1 m of shoot length) were studied in 12 peach and 12 nectarine cultivars. The study was conducted at the Experimental farm “Radmilovac” of the Faculty of Agriculture in Belgrade during the two–year period (2016-2017). Control cultivar for peaches was ‘Redhaven’, and for nectarines ‘Stark Redgold’. For all studied traits statistically significant differences between cultivars were found. The average length of shoots varied from 62.4 to 76.8 cm, diameter from 5.9 to 8.0 mm, and internode length from 2.45 to 3.00 cm. The length of basal part of a shoot without flower buds was on average lower in nectarines (3.9 cm) than in peaches (9.1 cm). Peach cultivar ‘Tardibelle’ is characterized by the longest basal part of a shoot without flower buds (22.2 cm). All studied peach cultivars are characterized by lower flower bud density compared to control (‘Redhaven’). In nectarines, most of the studied cultivars had flower bud density similar to control (‘Stark Redgold’). Cultivars with higher flower bud density such as peaches: ‘Redhaven’, ‘Maria Marta’, ‘Autumn Glo’, and nectarines ‘Rita Star’, ‘Maria Carla’, ‘Orion’ require severe pruning in order to obtain better fruit size. On the other hand, cultivars with lower flower bud density e.g. ‘Tardibelle’, ‘Flavorcrest’, ‘Royal Glory’, ‘Bolero’, ‘Maria Lucia’ should be pruned slightly in order to obtain higher yield. PB - “Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje T2 - Journal of Agricultural, Food and Environmental Sciences T1 - Characteristics of fruiting shoots of some peach and nectarine cultivars EP - 130 IS - 2 SP - 126 VL - 71 UR - https://hdl.handle.net/21.15107/rcub_agrospace_6123 ER -
@article{ author = "Milatović, Dragan and Đurović, Dejan and Zec, Gordan and Boškov, Đorđe", year = "2017", abstract = "Morphological characteristics of fruiting shoots: length, diameter, internode length, length of the basal part without flower buds, number of flower buds (per shoot, node and 1 m of shoot length) were studied in 12 peach and 12 nectarine cultivars. The study was conducted at the Experimental farm “Radmilovac” of the Faculty of Agriculture in Belgrade during the two–year period (2016-2017). Control cultivar for peaches was ‘Redhaven’, and for nectarines ‘Stark Redgold’. For all studied traits statistically significant differences between cultivars were found. The average length of shoots varied from 62.4 to 76.8 cm, diameter from 5.9 to 8.0 mm, and internode length from 2.45 to 3.00 cm. The length of basal part of a shoot without flower buds was on average lower in nectarines (3.9 cm) than in peaches (9.1 cm). Peach cultivar ‘Tardibelle’ is characterized by the longest basal part of a shoot without flower buds (22.2 cm). All studied peach cultivars are characterized by lower flower bud density compared to control (‘Redhaven’). In nectarines, most of the studied cultivars had flower bud density similar to control (‘Stark Redgold’). Cultivars with higher flower bud density such as peaches: ‘Redhaven’, ‘Maria Marta’, ‘Autumn Glo’, and nectarines ‘Rita Star’, ‘Maria Carla’, ‘Orion’ require severe pruning in order to obtain better fruit size. On the other hand, cultivars with lower flower bud density e.g. ‘Tardibelle’, ‘Flavorcrest’, ‘Royal Glory’, ‘Bolero’, ‘Maria Lucia’ should be pruned slightly in order to obtain higher yield.", publisher = "“Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje", journal = "Journal of Agricultural, Food and Environmental Sciences", title = "Characteristics of fruiting shoots of some peach and nectarine cultivars", pages = "130-126", number = "2", volume = "71", url = "https://hdl.handle.net/21.15107/rcub_agrospace_6123" }
Milatović, D., Đurović, D., Zec, G.,& Boškov, Đ.. (2017). Characteristics of fruiting shoots of some peach and nectarine cultivars. in Journal of Agricultural, Food and Environmental Sciences “Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje., 71(2), 126-130. https://hdl.handle.net/21.15107/rcub_agrospace_6123
Milatović D, Đurović D, Zec G, Boškov Đ. Characteristics of fruiting shoots of some peach and nectarine cultivars. in Journal of Agricultural, Food and Environmental Sciences. 2017;71(2):126-130. https://hdl.handle.net/21.15107/rcub_agrospace_6123 .
Milatović, Dragan, Đurović, Dejan, Zec, Gordan, Boškov, Đorđe, "Characteristics of fruiting shoots of some peach and nectarine cultivars" in Journal of Agricultural, Food and Environmental Sciences, 71, no. 2 (2017):126-130, https://hdl.handle.net/21.15107/rcub_agrospace_6123 .