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dc.creatorDrazić, Nikola
dc.creatorRakascan, Nikola
dc.creatorRadojević, Vuk
dc.creatorPopović, Vera
dc.creatorIgnjatov, Maja
dc.creatorPopović, Dragana
dc.creatorIkanović, Jela
dc.creatorPetković, Zdravka
dc.date.accessioned2021-11-03T16:44:30Z
dc.date.available2021-11-03T16:44:30Z
dc.date.issued2021
dc.identifier.issn0554-5579
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/5947
dc.description.abstractThe circular economy is an approach that integrates the economy, the waste management system and protects the environment. The goal of the circular economy is to optimize the existing system and increase welfare. The growth trend of alternative fuels is evident in the world from year to year, thanks to the development of new technologies for processing biological waste into energy sources. Commercial production needs to be economically and environmentally friendly so that biofuels from renewable sources are an adequate substitute for fossil fuels. In this study, two winter grains, wheat and rye, were examined, during 2018/2019 and 2019/2020, in order to obtain biogas from plant biomass. The results showed that wheat had a statistically significantly higher production of biomass and biogas compared to rye. Based on the analysis of variance, it can be concluded that there are highly significant differences in biomass yield in regard to the genotype (Fexp=937.75**) and years (Fexp=28.07**) of investigation. There is a strong positive correlation between biomass and biogas yields.sr
dc.language.isoensr
dc.publisherUniversity of Montenegrosr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceAgriculture and Forestrysr
dc.subjectBiofuelssr
dc.subjectBiomasssr
dc.subjectCorrelationssr
dc.subjectEconomic and environmental profitabilitysr
dc.subjectWheat and ryesr
dc.titleCereals as energy sources in the function of circular economysr
dc.typearticlesr
dc.rights.licenseBYsr
dc.citation.epage18
dc.citation.issue67
dc.citation.spage07
dc.citation.volume2021
dc.identifier.doi10.17707/AgricultForest.67.3.01
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/23279/Cereals_as_energy_pub_2021.pdf
dc.identifier.scopus2-s2.0-85116677085
dc.type.versionpublishedVersionsr


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