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Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside

Antioksidativna i inhibitorska aktivnost Alizarin-2-glikozida

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2018
5652.pdf (219.4Kb)
Authors
Avdović, Edina
Jeremić, Svetlana
Amić, Ana
Pirković, Marijana
Milenković, Dejan
Djorović, Jelena
Marković, Zoran
Conference object (Published version)
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Abstract
In this paper was investigated the antioxidative activity of alizarin-2-glycoside. All results were obtained using the DFT method. For calculations, the M06-2X method was used in combination with the 6-311++G(d,p) base set. Water was used as a solvent. The values of enthalpy were used as thermodynamic parameters on the basis of which the antioxidative capacity of alizarin-2-glycoside was evaluated. The Molecular Docking method was used for assessing the ability of alizarin-2-glycoside to inhibit the negative effect of P-glycoprotein.
U ovom radu je ispitana antioksidativna aktivnost alizarin-2-glikozida. Svi rezultati dobijeni su primenom DFT metode. Za izračunavanja je korišćena M06-2X metoda u kombinaciji sa 6-311++G(d,p) bazisnim skupom. Kao rastvarač korišćena je voda. Vrednosti entalpija korišćene su kao termodinamički parametri na osnovu kojih je procenjen antioksidativni kapacitet alizarin-2-glikozida. Molecular Docking metodom procenjena je sposobnost alizarin-2-glikozida da inhibira negativan uticaj P-glikoproteina.
Keywords:
alizarin-2-glycoside / antioxidant activity / DFT / enthalpy / P-glycoprotein / antioksidativna aktivnost / entalpija
Source:
23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018., 2018
Funding / projects:
  • Dynamics of nonlinear physicochemical and biochemical systems with modeling and predicting of their behavior under nonequilibrium conditions (RS-172015)
  • Synthesis, modeling, physicochemical and biological properties of organic compounds and related metal complexes (RS-172016)
  • Multiscale Methods and Their Applicatios in Nanomedicine (RS-174028)
[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_agrospace_5655
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/5655
Collections
  • Radovi istraživača / Researchers’ publications
Institution/Community
Poljoprivredni fakultet
TY  - CONF
AU  - Avdović, Edina
AU  - Jeremić, Svetlana
AU  - Amić, Ana
AU  - Pirković, Marijana
AU  - Milenković, Dejan
AU  - Djorović, Jelena
AU  - Marković, Zoran
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5655
AB  - In this paper was investigated the antioxidative activity of alizarin-2-glycoside. All results were obtained using the DFT method. For calculations, the M06-2X method was used in combination with the 6-311++G(d,p) base set. Water was used as a solvent. The values of enthalpy were used as thermodynamic parameters on the basis of which the antioxidative capacity of alizarin-2-glycoside was evaluated. The Molecular Docking method was used for assessing the ability of alizarin-2-glycoside to inhibit the negative effect of P-glycoprotein.
AB  - U ovom radu je ispitana antioksidativna aktivnost alizarin-2-glikozida. Svi rezultati dobijeni su primenom DFT metode. Za izračunavanja je korišćena M06-2X metoda u kombinaciji sa 6-311++G(d,p) bazisnim skupom. Kao rastvarač korišćena je voda. Vrednosti entalpija korišćene su kao termodinamički parametri na osnovu kojih je procenjen antioksidativni kapacitet alizarin-2-glikozida. Molecular Docking metodom procenjena je sposobnost alizarin-2-glikozida da inhibira negativan uticaj P-glikoproteina.
C3  - 23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018.
T1  - Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside
T1  - Antioksidativna i inhibitorska aktivnost Alizarin-2-glikozida
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_5655
ER  - 
@conference{
author = "Avdović, Edina and Jeremić, Svetlana and Amić, Ana and Pirković, Marijana and Milenković, Dejan and Djorović, Jelena and Marković, Zoran",
year = "2018",
abstract = "In this paper was investigated the antioxidative activity of alizarin-2-glycoside. All results were obtained using the DFT method. For calculations, the M06-2X method was used in combination with the 6-311++G(d,p) base set. Water was used as a solvent. The values of enthalpy were used as thermodynamic parameters on the basis of which the antioxidative capacity of alizarin-2-glycoside was evaluated. The Molecular Docking method was used for assessing the ability of alizarin-2-glycoside to inhibit the negative effect of P-glycoprotein., U ovom radu je ispitana antioksidativna aktivnost alizarin-2-glikozida. Svi rezultati dobijeni su primenom DFT metode. Za izračunavanja je korišćena M06-2X metoda u kombinaciji sa 6-311++G(d,p) bazisnim skupom. Kao rastvarač korišćena je voda. Vrednosti entalpija korišćene su kao termodinamički parametri na osnovu kojih je procenjen antioksidativni kapacitet alizarin-2-glikozida. Molecular Docking metodom procenjena je sposobnost alizarin-2-glikozida da inhibira negativan uticaj P-glikoproteina.",
journal = "23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018.",
title = "Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside, Antioksidativna i inhibitorska aktivnost Alizarin-2-glikozida",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_5655"
}
Avdović, E., Jeremić, S., Amić, A., Pirković, M., Milenković, D., Djorović, J.,& Marković, Z.. (2018). Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside. in 23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018..
https://hdl.handle.net/21.15107/rcub_agrospace_5655
Avdović E, Jeremić S, Amić A, Pirković M, Milenković D, Djorović J, Marković Z. Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside. in 23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018.. 2018;.
https://hdl.handle.net/21.15107/rcub_agrospace_5655 .
Avdović, Edina, Jeremić, Svetlana, Amić, Ana, Pirković, Marijana, Milenković, Dejan, Djorović, Jelena, Marković, Zoran, "Antioxidative and Inhibitor Activity of Alizarin-2-Glycoside" in 23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018. (2018),
https://hdl.handle.net/21.15107/rcub_agrospace_5655 .

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