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Possibilities of Improvement of Production Traits of the Carp (Cyprinus Carpio) by Selective Breeding

Mogućnost poboljšanja proizvodnih osobina šarana (Cyprinus carpio l) putem selekcije

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2009
5498.pdf (169.7Kb)
Authors
Spasić, M.
Marković, Zoran
Kari, Kolstad
Poleksić, Vesna
Stanković, Marko
Živić, Ivana
Dulić, Zorka
Rašković, Božidar
Conference object (Published version)
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Abstract
Selective breeding for growth rate in common carp (Cyprinus carpio L.) has not been actively pursued after some early unsuccessful selection experiments. Prerequisite for successful selective breeding is accurate and objective evaluation of genetic parameters used in the planning and implementation of selection methods. The aim of this work was to assess the possibilities of improving production traits (weight, length and height) that are related to the growth of carp, through selection. Estimated variation and heritabilities were significantly high for all examined characteristics. Based on the obtained results can be expected to improve growth rate of common carp through selective breeding.
Keywords:
carp / growth rate / selective breeding
Source:
4. International Conference “Fishery” Faculty of Agriculture, Belgrade-Zemun, Serbia, May, 27 - 29., 2009
Funding / projects:
  • Reinforcement of sustainable aquaculture (EU-205135)
  • Unapređenje poluintezivne proizvodnje šarana (Cyprinus carpio) u održivoj akvakulturi (RS-20047)
[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_agrospace_5501
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/5501
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  • Radovi istraživača / Researchers’ publications
Institution/Community
Poljoprivredni fakultet

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