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Future climatic suitability of the Emilia-Romagna (Italy) region for grape production
dc.creator | Teslić, Nemanja | |
dc.creator | Vujadinović, Mirjam | |
dc.creator | Ruml, Mirjana | |
dc.creator | Ricci, Arianna | |
dc.creator | Vuković, Ana | |
dc.creator | Parpinello, Giuseppina P. | |
dc.creator | Versari, Andrea | |
dc.date.accessioned | 2020-12-17T22:36:16Z | |
dc.date.available | 2020-12-17T22:36:16Z | |
dc.date.issued | 2019 | |
dc.identifier.issn | 1436-3798 | |
dc.identifier.uri | http://aspace.agrif.bg.ac.rs/handle/123456789/5036 | |
dc.description.abstract | Grape production is highly responsive to weather conditions and therefore very sensitive to climate change. To evaluate how viticulture in the traditional Italian wine region Emilia-Romagna could be affected by climate change, several bioclimatic indices describing the suitability for grapevine production were calculated for two future periods (2011-2040 and 2071-2100) using CORDEX (Coordinated Regional Climate Downscaling Experiment) high-resolution climate simulations under two Representative Concentration Pathways (RCP) scenariosRCP 4.5 and RCP 8.5. The projections for both of the RCP scenarios showed that most of the Emilia-Romagna region will remain suitable for grape production during the period 2011-2040. By the end of the twenty-first century, the suitability to produce grapes in Emilia-Romagna could be threatened to a greater or smaller extent, depending on the scenario. During the period 2071-2100, the entire Emilia-Romagna region will be too hot for grape production under the RCP 8.5 scenario. Under the RCP 4.5 scenario, changes will be milder, suggesting that the Emilia-Romagna region could still be suitable for grape cultivation by the end of the twenty-first century but would likely require certain adjustments. | en |
dc.publisher | Springer Heidelberg, Heidelberg | |
dc.relation | Faculty of Agriculture, University of Belgrade | |
dc.relation | Fund for Young Talents of the Republic of Serbia | |
dc.relation | info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/43007/RS// | |
dc.relation | Erasmus Mundus Joint EU-SEE PENTA program | |
dc.rights | restrictedAccess | |
dc.source | Regional Environmental Change | |
dc.subject | Climate change | en |
dc.subject | Viticulture | en |
dc.subject | Emilia-Romagna | en |
dc.subject | Bioclimatic indices | en |
dc.title | Future climatic suitability of the Emilia-Romagna (Italy) region for grape production | en |
dc.type | article | |
dc.rights.license | ARR | |
dc.citation.epage | 614 | |
dc.citation.issue | 2 | |
dc.citation.other | 19(2): 599-614 | |
dc.citation.rank | M21 | |
dc.citation.spage | 599 | |
dc.citation.volume | 19 | |
dc.identifier.doi | 10.1007/s10113-018-1431-6 | |
dc.identifier.scopus | 2-s2.0-85056751278 | |
dc.identifier.wos | 000458271700024 | |
dc.type.version | publishedVersion |