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HPTLC-direct bioautography-guided isolation of isogeranic acid as the main antibacterial constituent of Artemisia santonicum essential oil

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2019
4977.pdf (1007.Kb)
Authors
Stanković, Jovana
Novaković, Miroslav
Tešević, Vele
Ćirić, Ana
Soković, Marina
Zdunić, Gordana
Dajić-Stevanović, Zora
Godjevac, Dejan
article (publishedVersion)
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Abstract
This study was performed to determine the main antibacterial compounds of the essential oil (EO) of saltmarsh plant Artemisia santonicum (Asteraceae). The combination of HPTLC and direct bioautography was used for the activity guided isolation of isogeranic acid as the main antibacterial constituent with remarkable antimicrobial activity, although it was the minor component of the EO, present only in 0.2 %, as calculated from GC/FID. Its structure was determined by 1D- and 2D-NMR and GC-MS techniques. Antibacterial activity of isogeranic acid against all tested bacteria was significantly higher than EO and even than both controls streptomycin and ampicillin. In further investigation of antibiofilm and antiquorum sensing activity EO exhibited the best inhibition of the biofilm formation at 1/8 minimal inhibitory concentration (MIC) and isogeranic acid at 1/2 MIC. Both EO and isogeranic acid possessed pyocyanin inhibitory activity showing the reduction of pigment at 60.6 and 62.8 %, resp...ectively, at 1/2 MIC concentrations.

Keywords:
antimicrobial activity / direct bioautography / antibiofilm / antiquorum potential
Source:
JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, 2019, 84, 12, 1355-1365
Publisher:
  • Srpsko hemijsko društvo, Beograd
Funding / projects:
  • info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172053/RS// (RS-172053)
  • info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173032/RS// (RS-173032)
  • info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31089/RS// (RS-31089)

DOI: 10.2298/JSC190513106S

ISSN: 0352-5139

WoS: 000506674800002

Scopus: 2-s2.0-85079538300
[ Google Scholar ]
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/4980
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  • Radovi istraživača / Researchers’ publications
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Poljoprivredni fakultet

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