University of Belgrade - Faculty of Agriculture
AgroSpace - Faculty of Agriculture Repository
    • English
    • Српски
    • Српски (Serbia)
  • English 
    • English
    • Serbian (Cyrillic)
    • Serbian (Latin)
  • Login
View Item 
  •   AgroSpace
  • Poljoprivredni fakultet
  • Radovi istraživača / Researchers’ publications
  • View Item
  •   AgroSpace
  • Poljoprivredni fakultet
  • Radovi istraživača / Researchers’ publications
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Influence of breed, season and gender on chemical composition and meat quality of pigs

Thumbnail
2018
4671.pdf (258.8Kb)
Authors
Radović, Čedomir
Petrović, Milica
Gogić, Marija
Savić, Radomir
Radojković, Dragan
Parunović, Nenad
Zivković, Vladimir
Article (Published version)
Metadata
Show full item record
Abstract
The effect of breed, gender and the farrowing season on the variability of pork quality traits was examined in the present study. The observed properties were the pH value (pH45 and pH24) of the Longissimus dorsi muscle (LD) and Semimembranosus muscle (SM), the chemical composition (water, fat, ash and protein content), the water binding capacity, the colour and thickness of the LD fibres. In the present study, the influence (P lt 0.05) of the farrowing season for both measured pH values in SM was established, as well as significant influence (P lt 0.01) on pH24 in LD, while the other factors did not influence the pH of the muscles tested. The established difference in the mean values of water content in LD between fatteners SW and LWxSL (0.69%) was statistically very significant (P lt 0.001) while the influence of genotype and sex of fatteners was not determined for fat, ash and protein content. The genotype of fatteners influenced the ability to bind water (P lt 0.001) and the me...at colour (P lt 0.05) while the muscle thickness was not affected (P> 0.05).

Keywords:
breed / fatteners / offspring / pig / season / sex
Source:
Journal of Central European Agriculture, 2018, 19, 4, 834-839
Publisher:
  • Univ Zagreb, Fac Agriculture, Zagreb
Funding / projects:
  • Implementation of various rearing - selection and biotechnological methods in breeding of pigs (RS-31081)

DOI: 10.5513/JCEA01/19.4.2375

ISSN: 1332-9049

WoS: 000456977500012

Scopus: 2-s2.0-85060859308
[ Google Scholar ]
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/4674
Collections
  • Radovi istraživača / Researchers’ publications
Institution/Community
Poljoprivredni fakultet

DSpace software copyright © 2002-2015  DuraSpace
About the AgroSpace Repository | Send Feedback

re3dataOpenAIRERCUB
 

 

All of DSpaceCommunitiesAuthorsTitlesSubjectsThis institutionAuthorsTitlesSubjects

Statistics

View Usage Statistics

DSpace software copyright © 2002-2015  DuraSpace
About the AgroSpace Repository | Send Feedback

re3dataOpenAIRERCUB