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| Influence of carrageenan addition on some technological and sensory properties of smoked pork loin | 102 |
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| November 2023 | December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | |
|---|---|---|---|---|---|---|---|
| Influence of carrageenan addition on some technological and sensory properties of smoked pork loin | 0 | 0 | 0 | 35 | 16 | 1 | 4 |
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