Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa
2016
Authors
Gavrilović, MilanSoković, Marina
Stanković, Milan
Marin, Petar D.
Dajić-Stevanović, Zora
Janacković, Pedja
Article (Published version)
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Show full item recordAbstract
The antimicrobial and antioxidative activities of diethyl ether, 80% methanol and 50% acetone extracts of the leaves of three Amphoricarpos taxa: A. neumayerianus, A. autariatus ssp. autariatus and A. autariatus ssp. bertisceus (Asteraceae) from the Balkan Peninsula were investigated. The antimicrobial activity was determined by the broth microdilution assay against eight bacterial and eight fungal species. The in vitro antioxidative activity was assessed by the DPPH assay, The total phenolic and flavonoid contents were also determined. The most sensitive bacterial species were Bacillus cereus and Staphylococcus aureus. The best antibacterial potential was obtained for the methanol extract of A. neumayerianus, while the diethyl ether extract of tins species showed the lowest effect. In general, the tested extracts showed higher activity than the commercial antibiotics streptomycin and ampicillin. Also, all micromycetes were sensitive to the tested extracts. The most sensitive was Trich...oderma viride. The highest and lowest antifungal effect was determined in A. a. sspo autariatus for the diethyl ether and acetone extracts, respectively. The highest total phenolic and flavonoid contents were determined in the methanol extract of A. a. autariatus. The best antioxidative activity was shown by the methanol extract of A. a. ssp. autariatus as comparing to matching extracts from the other two taxa.
Keywords:
Amphoricarpos / Asteraceae / leaf extracts / antimicrobial activity / antioxidative potentialSource:
Archives of Biological Sciences, 2016, 68, 4, 803-810Publisher:
- Srpsko biološko društvo, Beograd, i dr.
Funding / projects:
- Micromorphological, phytochemical and molecular investigations of plants - systematic, ecological and applicative aspects (RS-173029)
- Characterization and application of fungal metabolites and assessment of new biofungicides potential (RS-173032)
DOI: 10.2298/ABS160112068G
ISSN: 0354-4664
WoS: 000389771500012
Scopus: 2-s2.0-85046464985
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Institution/Community
Poljoprivredni fakultetTY - JOUR AU - Gavrilović, Milan AU - Soković, Marina AU - Stanković, Milan AU - Marin, Petar D. AU - Dajić-Stevanović, Zora AU - Janacković, Pedja PY - 2016 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/4054 AB - The antimicrobial and antioxidative activities of diethyl ether, 80% methanol and 50% acetone extracts of the leaves of three Amphoricarpos taxa: A. neumayerianus, A. autariatus ssp. autariatus and A. autariatus ssp. bertisceus (Asteraceae) from the Balkan Peninsula were investigated. The antimicrobial activity was determined by the broth microdilution assay against eight bacterial and eight fungal species. The in vitro antioxidative activity was assessed by the DPPH assay, The total phenolic and flavonoid contents were also determined. The most sensitive bacterial species were Bacillus cereus and Staphylococcus aureus. The best antibacterial potential was obtained for the methanol extract of A. neumayerianus, while the diethyl ether extract of tins species showed the lowest effect. In general, the tested extracts showed higher activity than the commercial antibiotics streptomycin and ampicillin. Also, all micromycetes were sensitive to the tested extracts. The most sensitive was Trichoderma viride. The highest and lowest antifungal effect was determined in A. a. sspo autariatus for the diethyl ether and acetone extracts, respectively. The highest total phenolic and flavonoid contents were determined in the methanol extract of A. a. autariatus. The best antioxidative activity was shown by the methanol extract of A. a. ssp. autariatus as comparing to matching extracts from the other two taxa. PB - Srpsko biološko društvo, Beograd, i dr. T2 - Archives of Biological Sciences T1 - Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa EP - 810 IS - 4 SP - 803 VL - 68 DO - 10.2298/ABS160112068G ER -
@article{ author = "Gavrilović, Milan and Soković, Marina and Stanković, Milan and Marin, Petar D. and Dajić-Stevanović, Zora and Janacković, Pedja", year = "2016", abstract = "The antimicrobial and antioxidative activities of diethyl ether, 80% methanol and 50% acetone extracts of the leaves of three Amphoricarpos taxa: A. neumayerianus, A. autariatus ssp. autariatus and A. autariatus ssp. bertisceus (Asteraceae) from the Balkan Peninsula were investigated. The antimicrobial activity was determined by the broth microdilution assay against eight bacterial and eight fungal species. The in vitro antioxidative activity was assessed by the DPPH assay, The total phenolic and flavonoid contents were also determined. The most sensitive bacterial species were Bacillus cereus and Staphylococcus aureus. The best antibacterial potential was obtained for the methanol extract of A. neumayerianus, while the diethyl ether extract of tins species showed the lowest effect. In general, the tested extracts showed higher activity than the commercial antibiotics streptomycin and ampicillin. Also, all micromycetes were sensitive to the tested extracts. The most sensitive was Trichoderma viride. The highest and lowest antifungal effect was determined in A. a. sspo autariatus for the diethyl ether and acetone extracts, respectively. The highest total phenolic and flavonoid contents were determined in the methanol extract of A. a. autariatus. The best antioxidative activity was shown by the methanol extract of A. a. ssp. autariatus as comparing to matching extracts from the other two taxa.", publisher = "Srpsko biološko društvo, Beograd, i dr.", journal = "Archives of Biological Sciences", title = "Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa", pages = "810-803", number = "4", volume = "68", doi = "10.2298/ABS160112068G" }
Gavrilović, M., Soković, M., Stanković, M., Marin, P. D., Dajić-Stevanović, Z.,& Janacković, P.. (2016). Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa. in Archives of Biological Sciences Srpsko biološko društvo, Beograd, i dr.., 68(4), 803-810. https://doi.org/10.2298/ABS160112068G
Gavrilović M, Soković M, Stanković M, Marin PD, Dajić-Stevanović Z, Janacković P. Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa. in Archives of Biological Sciences. 2016;68(4):803-810. doi:10.2298/ABS160112068G .
Gavrilović, Milan, Soković, Marina, Stanković, Milan, Marin, Petar D., Dajić-Stevanović, Zora, Janacković, Pedja, "Antimicrobial and antioxidative activity of various leaf extracts of amphoricarpos vis. (asteraceae) taxa" in Archives of Biological Sciences, 68, no. 4 (2016):803-810, https://doi.org/10.2298/ABS160112068G . .