Приказ основних података о документу
Organizational and economic characteristics of production and meat processing company
Organizaciono-ekonomska obeležja kompanije za proizvodnju i preradu mesa
| dc.creator | Živković, Dragić | |
| dc.creator | Rajić, Zoran | |
| dc.creator | Jelić, Sreten | |
| dc.creator | Jandrić, Mersida | |
| dc.date.accessioned | 2020-12-17T20:47:06Z | |
| dc.date.available | 2020-12-17T20:47:06Z | |
| dc.date.issued | 2013 | |
| dc.identifier.issn | 0352-3462 | |
| dc.identifier.uri | http://aspace.agrif.bg.ac.rs/handle/123456789/3251 | |
| dc.description.abstract | This paper presents the organizational-economic features of production and processing of meat in one of the leading companies in manufacturing and processing of meat in Serbia. Merge the relations that are related to organizational -economic, technical and technological segment. | en |
| dc.description.abstract | Suštinu ovog rada čine tumačenja organizovanja organizaciono-ekonomskih obeležja proizvodnje i prerade mesa u vodećoj kompaniji za proizvodnju i preradu mesa u Srbiji. Objedinjene su relacije koje se odnose na organizaciono-ekonomski i tehničko-tehnološki segment poslovanja. | sr |
| dc.publisher | Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-sa/4.0/ | |
| dc.source | Ekonomika poljoprivrede | |
| dc.subject | organization and economics of meat production | en |
| dc.subject | production conditions and results | en |
| dc.subject | organizacija i ekonomika proizvodnje mesa | sr |
| dc.subject | uslovi i rezultati proizvodnje | sr |
| dc.title | Organizational and economic characteristics of production and meat processing company | en |
| dc.title | Organizaciono-ekonomska obeležja kompanije za proizvodnju i preradu mesa | sr |
| dc.type | article | |
| dc.rights.license | BY-SA | |
| dc.citation.epage | 426 | |
| dc.citation.issue | 2 | |
| dc.citation.other | 60(2): 419-426 | |
| dc.citation.rank | M24 | |
| dc.citation.spage | 419 | |
| dc.citation.volume | 60 | |
| dc.identifier.fulltext | http://aspace.agrif.bg.ac.rs/bitstream/id/1876/3248.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_agrospace_3251 | |
| dc.type.version | publishedVersion |
