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GENETIC AND PHENOTYPIC TRENDS FOR UDDER TRAITS AND ANGULARITY OF HOLSTEIN FRIESIAN COWS
(Journal of Animal and Plant SciencesJournal of Animal and Plant Sciences, 2022)
The present research aimed to investigate the genetic trends for udder traits (fore udder attachment; rear udder height; udder depth; front teat placement; rear teat placement; front teat length and rear teat length) and ...
Carotenoids: New Applications of “Old” Pigments
(Tech Science Press, 2021)
Carotenoids represent a large group of mainly red, orange, and yellow natural metabolites mainly involved in regulation of many metabolic processes. Carotenoids are beneficial for human health. Current study describes the ...
GEOSPATIAL MAPPING OF ECOLOGICAL RISK FROM POTENTIALLY TOXIC ELEMENTS IN SOIL IN THE PANNONIAN-CARPATHIAN BORDER AREA SOUTH OF THE DANUBE
(Carpathian Journal of Earth and Environmental SciencesCarpathian Journal of Earth and Environmental Sciences, 2022)
This study collected agricultural surface soil samples from 200 sites in the district of Braničevo, located in the Carpathian Mountains – Pannonian Basin south of the Danube River (Serbia). The main objective was to determine ...
Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life
(Ankara Universitesi Veteriner Fakultesi DergisiAnkara Universitesi Veteriner Fakultesi Dergisi, 2022)
Intensive broiler chicken production involves different lighting regimes, which affects a natural cycle of secretion of melatonin, a hormone included in multiple physiological processes in a bird's body. This research aimed ...
Grape seed flour of different grape pomaces: Fatty acid profile, soluble sugar profile and nutritional value
(Srpsko hemijsko društvo, Beograd, 2020)
The aim of this study was to determine fatty acid and soluble sugar profiles of the grape seed flour originated from non-fermented dried pomace of international and autochthonous grape varieties in order to estimate their ...
Comparison of sugars, lipids and phenolics content in the grains of organically and conventionally grown soybean in Serbia
(Lithuanian Research Centre for Agriculture and Forestry; Vytautas Magnus University, 2021)
The aim of the current study was to determine the content of several primary metabolites: total soluble sugars, starch and lipids, soluble sugars, fatty acids and triacylglycerols profile, and secondary metabolites: total ...
Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development
(Sustainability (Switzerland)Sustainability (Switzerland), 2022)
In 2015, approximately 195 countries agreed with the United Nations that by 2030, they would work to make the world a better place. There would be synergies in accomplishing the 17 Sustainable Development Goals (SDGs). ...
The effect of non-specific binding of Pd(II) complexes with N-heteroaromatic hydrazone ligands on the protein structure
(Journal of the Serbian Chemical SocietyJournal of the Serbian Chemical Society, 2022)
Previously, the cytotoxic actions of five Pd(II) complexes with bidentate N-heteroaromatic chelators (complexes 1–5) on a palette of several cancer cell lines were investigated. However, the results of the cytotoxic activity ...
Are Consumers Aware of Sustainability Aspects Related to Edible Insects? Results from a Study Involving 14 Countries
(Sustainability (Switzerland)Sustainability (Switzerland), 2022)
In recent years, edible insects have been suggested as an alternative food that is more sustainable compared with other sources of animal protein. However, knowledge about the sustainability aspects associated with this ...
Evaluation of a diverse collection of red clover for forage quality and antioxidant activity
(Biotechnology, Agronomy, Society and EnvironmentBiotechnology, Agronomy, Society and Environment, 2022)
Description of the subject. Red clover is an important forage legume and a rich source of high quality forage for livestock feed. This study assesses of a diverse red clover collection for agronomic value, forage quality ...