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Regression analysis in examination the rheology properties of dough from wheat and Boletus edulis flour
(Journal of Food Composition and AnalysisJournal of Food Composition and Analysis, 2023)
In this research the regression analysis for obtaining the equations between chemical composition of flour and dough rheology properties were presented. The dough was prepared from wheat flour type 400 and porcino (Boletus ...
Predicting percutaneous permeation for new succinimide derivatives by in vitro and in silico models
(Journal of Molecular StructureJournal of Molecular Structure, 2023)
Percutaneous permeation of twenty-four newly synthesized succinimide derivatives was evaluated using parallel artificial membrane permeability assay (PAMPA) with 70% silicone oil and 30% isopropyl myristate. Different ...
Effect of different ripening conditions on amino acids and biogenic amines evolution in Sjenički sudžuk
(Journal of Food Composition and AnalysisJournal of Food Composition and Analysis, 2023)
The aim of this study was to determine the influence of alternative ripening (thermo-hygrometric) conditions in the summer production season (batch S) on changes in free amino acids (FAA) and biogenic amines (BA) content ...
Agricultural Engineering Technologies in the Control of Frost Damage in Permanent Plantations
(MDPI, 2023)
The occurrence of late spring frosts due to climate change causes great damage to plantation production worldwide. The main objective of the paper is to provide a comprehensive overview of the problem and to outline effective ...
Doprinos prehrambene industrije privrednom razvoju Republike Srbije i odabranih evropskih zemalja / Contribution of food industry to economic development of Republic of Serbia and selected European countries
(BizInfo (Blace), 2023)
Prehrambena industrija predstavlja značajan segment prehrambenog sistema, čija je osnovna uloga da osigura zadovoljavanje prehrambenih potreba stanovništva. Predmet istraživanja u radu je analiza značaja prehrambene ...
The history, activities and future perspectives of the Serbian Soil Science Society
(Serbian Soil Science Society, 2023)
The future capacity of soils to support life on Earth is becoming questionable and in such a situation an important attention is given to soil science and land use–soil policy. This paper presents the historical overview, ...
Primena kombinacije herbicida tritosulfuron i florasulam bespilotnom letelicom u usevu ozime pšenice
(Herbološko društvo Srbije, 2023)
Pšenica je jedna od najvažnijih ratarskih kultura na svetu koja se koristi u ishrani ljudi. U
zavisnosti od nivoa zakorovljenosti, korovske biljke mogu dovesti do značajnih gubitaka prinosa,
koji prema nekim procenama ...
Endorhizosphere of indigenous succulent halophytes: a valuable resource of plant growth promoting bacteria
(Environmental MicrobiomeEnvironmental Microbiome, 2023)
The adaptability of halophytes to increased soil salinity is related to complex rhizosphere interactions. In this study, an integrative approach, combining culture-independent and culture-dependent techniques was used to ...
Hydraulic properties of fine-textured soils in lowland ecosystems of Western Serbia vary depending on land use
(Geoderma RegionalGeoderma Regional, 2023)
Land use in agriculture can alter the physical, chemical and biological properties of soils, but little is known how it affects the hydraulic properties of the fine-textured soils of lowland agroecosystems in continental ...
Using Front-Face Fluorescence Spectroscopy and Biochemical Analysis of Honey to Assess a Marker for the Level of Varroa destructor Infestation of Honey Bee (Apis mellifera) Colonies
(FoodsFoods, 2023)
Varroa destructor is a parasitic mite responsible for the loss of honey bee (Apis mellifera) colonies. This study aimed to find a promising marker in honey for the bee colony infestation level using fluorescence spectroscopy ...