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Properties of Magnesium Titanate Ceramic Obtained by Two Stage Sintering
(2014)
Poster presented at the III Serbian Ceramic Society Conference, 29th September - 1st October, Belgrade, 2014
Supplementary Feeding of Grazing Dairy Cows
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
The objective of this paper was to consider the effect of supplementary feeding of grazing dairy cows on dry matter intake (DMI), milk production and milk composition. Accurate estimations of total DMI and pasture DMI are ...
Estimation of the Variance Components of the Sow Litter Size Traits Using Reml Method - Repeatability Model
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
Variance components for sow litter size traits were estimated using the REML method. Number of live born piglets (NBA), number of still born piglets (NSB), number of total born piglets (NTB) and number of weaned piglets ...
Influence of Biostimulators to the Quality of Garden Balm Nursery Plants (Melissa Officinalis L.) in the Container Production / Uticaj biostimulatora na kvalitet rasada bosiljka (Ocimum basilicum L.) u kontejnerskom sistemu proizvodnje
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
Basil nursery plants (Ocimum basilicum L.) was produced in containers. Viva, Actiwave and Radifarm were the biostimuli added in nursery plants production, in the concentrations of 0,20 and 0,40%. The experiment included ...
The Heavy Metals in City Water Supply of New Belgrade / Teški metali u vodi gradske vodovodne mreže Novog Beograda
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
In this work, the subject of research is the scale formed by heating the drinking water that flows through the city water supply of New Belgrade. Analysis of the scale showed that its main ingredient is CaCO3, but in the ...
Examination of the Contents of Nitrite, Nitrate and Ammonia in Drinking Water / Ispitivanje sadržaja nitrita, nitrata i amonijaka u vodi za piće
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
In this paper is shown, an investigation of the quality of drinking water in rural areas without central water supply around Požarevac city, based on the content of nitrite, nitrate and ammonia. The most common cause for ...
Effects of Inorganic and Organic Selenium Supplementation on Blood and Milk Selenium Concentration in Dairy Cows
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
Selenium is an important trace element in the nutrition of dairy cows because it prevents oxidative damages of tissue and in that way protects the animals from the incidence of various disorders. Addition of various levels ...
Transgenic Organism Biotechnology Power / Transgeni organizmi-biotehnološka moć
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
Creation of transgenic organisms should be endeavored necessary amount of food for the elimination of mankind hunger, increase yield and quality, resistance to diseases and pests, tolerance to high and low temperature ...
Investigation of Reaction of Gallic Acid with Superoxide Radical Anion, Hydroxyl Radical and Methyl Peroxy Radical / Ispitivanje reakcije galne kiseline sa superoksid radikalom, hidroksilnim radikalom i metilperoksidnim radikalom
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
In this paper are investigated the ΔHBDE, ΔHIP, and ΔHPA values of the corresponding reactions in the solvents of different polarity (water and pentylethanoate). An approach based on the enthalpies of the reactions related ...
Protein Level and Efficiency of Feed Mixture for Common Carp (Cyprinus Carpio)
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
The quality of fish feed and its nutritional value are important for fish production. From an economic point of view it is vital to ensure a cheaper final product while from the nutritional aspects it is essential to fulfill ...