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Characterization and phylogenetic diversity of Agrobacterium vitis from Serbia based on sequence analysis of 16S-23S rRNA internal transcribed spacer (ITS) region
(Springer, Dordrecht, 2014)
Serious outbreaks of grapevine crown gall disease were observed in major Serbian viticultural regions during the last five years. Tumorigenic Agrobacterium vitis was identified as a causal agent by using conventional ...
Genetic diversity of Agrobacterium vitis from diverse geographic origins based on RAPD and recA gene sequence analysis
(Amer Phytopathological Soc, St Paul, 2014)
First Report of Penicillium expansum Isolates Resistant to Pyrimethanil from Stored Apple Fruit in Pennsylvania
(Amer Phytopathological Soc, St Paul, 2014)
The impact of the flower mite Aceria acroptiloni on the invasive plant Russian knapweed, Rhaponticum repens, in its native range
(Springer, Dordrecht, 2014)
Rhaponticum repens (L.) Hidalgo is a clonal Asteraceae plant native to Asia and highly invasive in North America. We conducted open-field experiments in Iran to assess the impact of the biological control candidate, Aceria ...
First Report of Anthracnose on Alfalfa Caused by Colletotrichum linicola in Serbia
(Amer Phytopathological Soc, St Paul, 2014)
First Report of Cercospora apii, Causal Agent of Cercospora Early Blight of Celery, in Serbia
(Amer Phytopathological Soc, St Paul, 2014)
First Report of Cercospora carotae, Causal Agent of Cercospora Leaf Spot of Carrot, in Serbia.
(Amer Phytopathological Soc, St Paul, 2014)
Phenolic and mineral profiles of four Balkan indigenous apple cultivars monitored at two different maturity stages
(Academic Press Inc Elsevier Science, San Diego, 2014)
Some primary and secondary metabolites, as well as mineral nutrients in pulp, peel and juice obtained from four Serbian indigenous apple cultivars (Kozara, Kolacara, Budimka and.Sumatovka) collected at two different ...
Environmental management effects in certified Serbian food companies
(Elsevier Sci Ltd, Oxford, 2014)
The objective of this research was to investigate the rationale and the motivations for implementation of ISO 14001 based environmental management system in the Serbian food sector, and evaluate specific effects and outputs ...
Food hygiene practices in different food establishments
(Elsevier Sci Ltd, Oxford, 2014)
The aim of this study was to investigate three dimensions of food hygiene in three European cities Belgrade, Thessaloniki and Porto. The first dimension of the survey was to evaluate the level of hygiene in different food ...