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Effects of incorporation of liquid starter fertilizer in soybean productions / Efekti inkorporacije tečnog startnog đubriva u proizvodnji soje
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2013)
Conventional saybean production assumes usage of standard inorganic fertilizers which can be added to the soil by different methods. Unlike conventional production, this research was conducted with assumption that by using ...
Artisanal Vlasina Raw Goat's Milk Cheese: Evaluation and Selection of Autochthonous Lactic Acid Bacteria as Starter Cultures
(Faculty Food Technology Biotechnology, Zagreb, 2013)
The aim of this study is the isolation, characterization and identification of autochthonous lactic acid bacteria (LAB) from artisanal Vlasina raw goat's milk cheese for the selection of potential starter cultures. Soft ...
Artisanal vlasina raw goat's milk cheeses: Evaluation and selection of autochthonous lactic acid bacteria as starter cultures
(University of Zagreb, 2013)
The aim of this study was the isolation, characterization and identification of autochthonous lactic acid bacteria (LAB) from artisanal Vlasina raw goat's milk cheeses for the selection of potential starter cultures. Soft ...