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Temperature-programmed desorption of n-hexane from hydrated HZSM-5 and NH(4)ZSM-5 zeolites
(Springer, Dordrecht, 2006)
Temperature-programmed desorption coupled with mass spectrometer as a detector (TPD), IR and C-13 NMR measurements are used to study the adsorption of n-hexane on hydrated HZSM-5 and NH(4)ZSM-5 zeolites. The C-13 NMR ...
ISPITIVANJE KVALITETA KLIJAVOSTI SEMENA DUVANA / IMPACTS OF GERMINATION QUALITY ON TOBACCO SEED
(International Conference DEPENDABILITY AND QUALITY MANAGEMENT ICDQM 2008, 2008)
Cilj ispitivanja je bio uticaj različitih temperaturnih uslova na klijanje semena duvana (Nicotiana tabacum) izvedenih u laboratorijskim uslovima. U ovom radu koristili smo četiri hibrida duvana tipa virdžinija: Istraživanja ...
Role and importance of HACCP concept in international trade of meat and meat products / Uloga i značaj HACCP koncepta u međunarodnoj trgovini mesom i proizvodima od mesa
(Institut za higijenu i tehnologiju mesa, Beograd, 2006)
This paper reviews the most important elements, actual international agreements and regulations, especially highlights the role of up-to-date HACCP concept in global meat/meat products market and trade.
Dissecting a wheat QTL for yield present in a range of environments: from the QTL to candidate genes
(Oxford Univ Press, Oxford, 2006)
Previous studies with 95 bread wheat doubled haploid lines (DHLs) from the cross Chinese Spring (CS)xSQ1 trialled over 24 yearxtreatmentxlocations identified major yield quantitative trait loci (QTLs) in homoeologous ...
Protein Requirements in Common Carp Fry Nutrition / Potrebe u proteinima u ishrani mlađi šarana
(4. International Conference “Fishery” Faculty of Agriculture, Belgrade-Zemun, Serbia, May, 27 - 29., 2009)
Protein level and quality are of utmost important to growth of fish. Although common carp is a popular experimental fish, contradictory results on protein requirement have been reported by different works. An experiment ...
Integrational processes and transition in Republic of Serbia / Integracioni procesi i tranzicija u Republici Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2008)
Main precondition for a country to achieve economic growth is to be included in integration processes. It is no longer question is it or is it not necessary to have global/regional connections, but how to make existing ...
Functional food: Rare herbs, seeds and vegetable oils as sources of flavors and phytosterols / Aditivi u hrani - seme, biljna ulja i retke lekovite biljke kao izvori fitosterola i aroma
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
Two plant species of the genus Anthriscus (A. sylvestris and A. cerefolium) and Laserpitium latifolium L. are described as a good source of new aroma constituents and phytosterols. These plants are the herbs widely distributed ...
The effect of the crop rotation on the weed floristic composition in winter wheat / Uticaj plodoreda na floristički sastav korova u ozimoj pšenici
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
The goal of a crop rotation is to create an unstable environment that discourages weeds from becoming established in the field. The paper deals with results on the crop rotation effects on weed synuzia including the weed ...
Productivity of hulles barley in organic and conventional cropping system / Produktivnost golozrnog ječma u organskom i konvencionalnom sistemu gajenja
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
There is rising interest for hulless barley use in human nutrition and industrial processing. Hulless barley is a relatively new cereal crop; the hulls of it can be separated from grain during threshing. This cereal has ...
Germination of Iva xanthifolia, Amaranthus retropexus and Sorghum halepense under media with microorganisms
(Springer Heidelberg, Heidelberg, 2008)
This investigation focused on testing the germination of three weed species (Iva xanthifolia Nutt., Amaranthus retroflexus L. and Sorghum halepense (L.) Pers.) under the influence of several microorganisms: a population ...