Преглед Radovi istraživača / Researchers’ publications тема: "bread wheat"
Приказ резултата 1-3 од 3
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Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes
(MDPI, BASEL, 2011) -
Effects of glu-1 and glu-3 allelic variations on wheat glutenin macropolymer (gmp) content as revealed by size-exclusion high performance liquid chromatography (se-hplc)
(Društvo genetičara Srbije, Beograd, 2017) -
Nutritional properties of Macedonian landraces of small grain cereals as a source of new genetic variability
(Društvo genetičara Srbije, Beograd, 2018)