Pregled Radovi istraživača / Researchers’ publications tema: "radical scavenging activity"
Prikaz rezultata 1-3 od 3
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Biochemical Properties of the Fresh and Frozen Black Currants and Juices
(Mary Ann Liebert, Inc, New Rochelle, 2013) -
Wine Chemical Composition and Radical Scavenging Activity of Some Cabernet Franc Clones
(Bentham Science Publ Ltd, Sharjah, 2017)