The effects of general and special biosecurity measures to prevent introduction of infectious agents in a dairy farm or its spreading from farm were analyzed in details in this paper. Investigations were conducted on five different dairy farm production with different technology and capacity using a questionnaire method (Hristov and Stanković, 2009), as well as scrutinizing their positions in relation to possible sources bio-risks from the near and far away environment. Test results showed that there are serious shortcomings on all observed farms, regarding the possibility of introduction of infectious agents in the production herd, and its possible spread to the environment. Although all fenced and a position of the most of the farms mostly favourable, there are some serious threats to the herd health and farm production, regarding open space and lack of green belt, the uncontrolled presence of wild birds and rodents in facilities and even in feed storage, as well as contact of the em...ployees with other cows not belonging to the farm.
U radu su detaljno analizirani efekti preduzetih opštih i posebnih mera biosigurnosti koji se odnose na sprečavanje unošenja infektivnog materijala u farmu muznih krava ili njegovog širenja sa farme. Ispitivanja su obavljena na 5 farmi muznih krava različite tehnologije proizvodnje i kapaciteta metodom upitnika (Hristov i Stanković, 2009), kao i sagledavanjem položaja farme u odnosu na moguće izvore biorizika u bližoj i daljoj okolini. Rezultati ispitivanja ukazuju da na svim posmatranim farmama postoje ozbiljni nedostaci u pogledu mogućnosti unošenja infektivnih agenasa u proizvodni zapat, ali i njegovog mogućeg širenja na okolinu. Iako su sve ograđene, a položaj većine ispitivanih farmi uglavnom povoljan, otvorenost prostora i nedostatak zelenog pojasa, nekontrolisano prisustvo divljih ptica i glodara u objektima za držanje krava pa čak i smeštaj hrane, kao i kontakt zaposlenih sa drugim govedima koja ne pripadaju farmi predstavljaju ozbiljnu pretnju po zdravstveno stanje zapata i pr...oizvodnju farme.
Кључне речи:
biosecurity / isolation / dairy / farm
Извор:
Biotechnology in Animal Husbandry, 2011, 27, 4, 1425-1431
TY - JOUR
AU - Stanković, Branislav
AU - Hristov, Slavča
AU - Bojkovski, Jovan
AU - Zlatanović, Zvonko
AU - Maksimović, Nevena
AU - Joksimović-Todorović, Mirjana
AU - Davidović, Vesna
PY - 2011
UR - http://aspace.agrif.bg.ac.rs/handle/123456789/2554
AB - The effects of general and special biosecurity measures to prevent introduction of infectious agents in a dairy farm or its spreading from farm were analyzed in details in this paper. Investigations were conducted on five different dairy farm production with different technology and capacity using a questionnaire method (Hristov and Stanković, 2009), as well as scrutinizing their positions in relation to possible sources bio-risks from the near and far away environment. Test results showed that there are serious shortcomings on all observed farms, regarding the possibility of introduction of infectious agents in the production herd, and its possible spread to the environment. Although all fenced and a position of the most of the farms mostly favourable, there are some serious threats to the herd health and farm production, regarding open space and lack of green belt, the uncontrolled presence of wild birds and rodents in facilities and even in feed storage, as well as contact of the employees with other cows not belonging to the farm.
AB - U radu su detaljno analizirani efekti preduzetih opštih i posebnih mera biosigurnosti koji se odnose na sprečavanje unošenja infektivnog materijala u farmu muznih krava ili njegovog širenja sa farme. Ispitivanja su obavljena na 5 farmi muznih krava različite tehnologije proizvodnje i kapaciteta metodom upitnika (Hristov i Stanković, 2009), kao i sagledavanjem položaja farme u odnosu na moguće izvore biorizika u bližoj i daljoj okolini. Rezultati ispitivanja ukazuju da na svim posmatranim farmama postoje ozbiljni nedostaci u pogledu mogućnosti unošenja infektivnih agenasa u proizvodni zapat, ali i njegovog mogućeg širenja na okolinu. Iako su sve ograđene, a položaj većine ispitivanih farmi uglavnom povoljan, otvorenost prostora i nedostatak zelenog pojasa, nekontrolisano prisustvo divljih ptica i glodara u objektima za držanje krava pa čak i smeštaj hrane, kao i kontakt zaposlenih sa drugim govedima koja ne pripadaju farmi predstavljaju ozbiljnu pretnju po zdravstveno stanje zapata i proizvodnju farme.
PB - Institut za stočarstvo, Beograd
T2 - Biotechnology in Animal Husbandry
T1 - The possibility of dairy farms isolation assessment: Biosecurity aspect
T1 - Procena mogućnosti izolacije farmi muznih krava - biosigurnosni aspekt
EP - 1431
IS - 4
SP - 1425
VL - 27
DO - 10.2298/BAH1104425S
ER -
@article{
author = "Stanković, Branislav and Hristov, Slavča and Bojkovski, Jovan and Zlatanović, Zvonko and Maksimović, Nevena and Joksimović-Todorović, Mirjana and Davidović, Vesna",
year = "2011",
abstract = "The effects of general and special biosecurity measures to prevent introduction of infectious agents in a dairy farm or its spreading from farm were analyzed in details in this paper. Investigations were conducted on five different dairy farm production with different technology and capacity using a questionnaire method (Hristov and Stanković, 2009), as well as scrutinizing their positions in relation to possible sources bio-risks from the near and far away environment. Test results showed that there are serious shortcomings on all observed farms, regarding the possibility of introduction of infectious agents in the production herd, and its possible spread to the environment. Although all fenced and a position of the most of the farms mostly favourable, there are some serious threats to the herd health and farm production, regarding open space and lack of green belt, the uncontrolled presence of wild birds and rodents in facilities and even in feed storage, as well as contact of the employees with other cows not belonging to the farm., U radu su detaljno analizirani efekti preduzetih opštih i posebnih mera biosigurnosti koji se odnose na sprečavanje unošenja infektivnog materijala u farmu muznih krava ili njegovog širenja sa farme. Ispitivanja su obavljena na 5 farmi muznih krava različite tehnologije proizvodnje i kapaciteta metodom upitnika (Hristov i Stanković, 2009), kao i sagledavanjem položaja farme u odnosu na moguće izvore biorizika u bližoj i daljoj okolini. Rezultati ispitivanja ukazuju da na svim posmatranim farmama postoje ozbiljni nedostaci u pogledu mogućnosti unošenja infektivnih agenasa u proizvodni zapat, ali i njegovog mogućeg širenja na okolinu. Iako su sve ograđene, a položaj većine ispitivanih farmi uglavnom povoljan, otvorenost prostora i nedostatak zelenog pojasa, nekontrolisano prisustvo divljih ptica i glodara u objektima za držanje krava pa čak i smeštaj hrane, kao i kontakt zaposlenih sa drugim govedima koja ne pripadaju farmi predstavljaju ozbiljnu pretnju po zdravstveno stanje zapata i proizvodnju farme.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The possibility of dairy farms isolation assessment: Biosecurity aspect, Procena mogućnosti izolacije farmi muznih krava - biosigurnosni aspekt",
pages = "1431-1425",
number = "4",
volume = "27",
doi = "10.2298/BAH1104425S"
}
Stanković, B., Hristov, S., Bojkovski, J., Zlatanović, Z., Maksimović, N., Joksimović-Todorović, M.,& Davidović, V.. (2011). The possibility of dairy farms isolation assessment: Biosecurity aspect. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 27(4), 1425-1431.
https://doi.org/10.2298/BAH1104425S
Stanković B, Hristov S, Bojkovski J, Zlatanović Z, Maksimović N, Joksimović-Todorović M, Davidović V. The possibility of dairy farms isolation assessment: Biosecurity aspect. in Biotechnology in Animal Husbandry. 2011;27(4):1425-1431.
doi:10.2298/BAH1104425S .
Stanković, Branislav, Hristov, Slavča, Bojkovski, Jovan, Zlatanović, Zvonko, Maksimović, Nevena, Joksimović-Todorović, Mirjana, Davidović, Vesna, "The possibility of dairy farms isolation assessment: Biosecurity aspect" in Biotechnology in Animal Husbandry, 27, no. 4 (2011):1425-1431,
https://doi.org/10.2298/BAH1104425S . .
