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Effect of acid stress on germination and early seedling growth of red clover

Uticaj stresa usled promene pH na klijanje i porast klijanaca crvene deteline

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2011
2472.pdf (449.5Kb)
Autori
Mandić, Violeta
Tomić, Z.
Krnjaja, Vesna
Bijelić, Zorica
Žujović, Miroslav
Simić, Aleksandar
Prodanović, Slaven
Članak u časopisu (Objavljena verzija)
Metapodaci
Prikaz svih podataka o dokumentu
Apstrakt
The aim of this investigation was to estimate the effect of four pH levels of germination media (4, 5, 6 and 7) on seed germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), percentage of hard seed (HS), normal (NS) and abnormal seedlings (AS), root length (RL), shoot length (ShL), seedling length (SeL), fresh weight (FW) and dry weight (DW) of seedling, and seedling vigor index (SVI) in two red clover genotypes (cv. K-17 and cv. Kolubara). The experiment was conducted in the laboratory conditions of the Institute for Animal Husbandry in Belgrade in January 2011. The pH levels of germination media had significant effect on the NS (P lt 0.01), AS (P lt 0.01), RL (P lt 0.05), ShL (P lt 0.01), SeL (P lt 0.01), FW (P lt 0.01) and SVI (P lt 0.05). The lowest GE, G, NS, ShL, SeL, FW and SVI were found at pH 4. Also, the highest DIS, HS and AS were found at pH 4. The genotype had significant effect on HS (P lt 0.01), RL (P lt 0.01), ShL (P lt 0.01), SeL (P lt 0....01), FW (P lt 0.01) and SVI (P lt 0.01). Genotype and pH levels of germination media did not affect on GE, G, DIS and DW significantly.

Cilj istraživanja bio je da se odredi uticaj različitih nivoa pH vrednosti (4, 5, 6 i 7) na energiju klijanja (EK), klijavost (K), neklijala i bolesna semena (NB), tvrda semena (TS), normalne klijance (NK), abnormalne klijance (AK), dužinu korena (DK), dužinu hipokotila (DH), ukupnu dužinu klijanca (UDK), svežu masu klijanaca (SvMK), suvu masu klijanaca (SuMK) i vigor indeks klijanaca (VIK) kod dva genotipa crvene deteline (cv. K-17 i cv. Kolubara). Ogledi su izvedeni u laboratorijskim uslovima u Institutu za stočarstvo u Beogradu, u januaru 2011. godine. pH vrednost imala je značajan uticaj na NK (P lt 0.01), NB (P lt 0.01), DK (P lt 0.05), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i VIK (P lt 0.05). Najmanje vrednosti za EK, K, NK, DH, UDK, SvMK i VIK zabeležene su na pH 4. Takođe, najveća učestalost NB, TS i AK registrovana je na pH 4. Genotipovi su se značajno razlikovali za sledeće osobine: TS (P lt 0.01), DK (P lt 0.01), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i... VIK (P lt 0.01). Utvrđeno je da genotipovi i pH nemaju značajan uticaj na EK, K, NB i SuMK.

Ključne reči:
genotype / germination / early seedling growth / pH / red clover
Izvor:
Biotechnology in Animal Husbandry, 2011, 27, 3, 1295-1303
Izdavač:
  • Institut za stočarstvo, Beograd
Finansiranje / projekti:
  • Primena novih biotehnoloških rešenja gajenja goveda, ovaca i koza u cilju dobijanja biološki vredne i zdravstveno bezbedne hrane (RS-31053)

DOI: 10.2298/BAH1103295M

ISSN: 1450-9156

[ Google Scholar ]
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/2475
Kolekcije
  • Radovi istraživača / Researchers’ publications
Institucija/grupa
Poljoprivredni fakultet
TY  - JOUR
AU  - Mandić, Violeta
AU  - Tomić, Z.
AU  - Krnjaja, Vesna
AU  - Bijelić, Zorica
AU  - Žujović, Miroslav
AU  - Simić, Aleksandar
AU  - Prodanović, Slaven
PY  - 2011
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2475
AB  - The aim of this investigation was to estimate the effect of four pH levels of germination media (4, 5, 6 and 7) on seed germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), percentage of hard seed (HS), normal (NS) and abnormal seedlings (AS), root length (RL), shoot length (ShL), seedling length (SeL), fresh weight (FW) and dry weight (DW) of seedling, and seedling vigor index (SVI) in two red clover genotypes (cv. K-17 and cv. Kolubara). The experiment was conducted in the laboratory conditions of the Institute for Animal Husbandry in Belgrade in January 2011. The pH levels of germination media had significant effect on the NS (P lt 0.01), AS (P lt 0.01), RL (P lt 0.05), ShL (P lt 0.01), SeL (P lt 0.01), FW (P lt 0.01) and SVI (P lt 0.05). The lowest GE, G, NS, ShL, SeL, FW and SVI were found at pH 4. Also, the highest DIS, HS and AS were found at pH 4. The genotype had significant effect on HS (P lt 0.01), RL (P lt 0.01), ShL (P lt 0.01), SeL (P lt 0.01), FW (P lt 0.01) and SVI (P lt 0.01). Genotype and pH levels of germination media did not affect on GE, G, DIS and DW significantly.
AB  - Cilj istraživanja bio je da se odredi uticaj različitih nivoa pH vrednosti (4, 5, 6 i 7) na energiju klijanja (EK), klijavost (K), neklijala i bolesna semena (NB), tvrda semena (TS), normalne klijance (NK), abnormalne klijance (AK), dužinu korena (DK), dužinu hipokotila (DH), ukupnu dužinu klijanca (UDK), svežu masu klijanaca (SvMK), suvu masu klijanaca (SuMK) i vigor indeks klijanaca (VIK) kod dva genotipa crvene deteline (cv. K-17 i cv. Kolubara). Ogledi su izvedeni u laboratorijskim uslovima u Institutu za stočarstvo u Beogradu, u januaru 2011. godine. pH vrednost imala je značajan uticaj na NK (P lt 0.01), NB (P lt 0.01), DK (P lt 0.05), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i VIK (P lt 0.05). Najmanje vrednosti za EK, K, NK, DH, UDK, SvMK i VIK zabeležene su na pH 4. Takođe, najveća učestalost NB, TS i AK registrovana je na pH 4. Genotipovi su se značajno razlikovali za sledeće osobine: TS (P lt 0.01), DK (P lt 0.01), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i VIK (P lt 0.01). Utvrđeno je da genotipovi i pH nemaju značajan uticaj na EK, K, NB i SuMK.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Effect of acid stress on germination and early seedling growth of red clover
T1  - Uticaj stresa usled promene pH na klijanje i porast klijanaca crvene deteline
EP  - 1303
IS  - 3
SP  - 1295
VL  - 27
DO  - 10.2298/BAH1103295M
ER  - 
@article{
author = "Mandić, Violeta and Tomić, Z. and Krnjaja, Vesna and Bijelić, Zorica and Žujović, Miroslav and Simić, Aleksandar and Prodanović, Slaven",
year = "2011",
abstract = "The aim of this investigation was to estimate the effect of four pH levels of germination media (4, 5, 6 and 7) on seed germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), percentage of hard seed (HS), normal (NS) and abnormal seedlings (AS), root length (RL), shoot length (ShL), seedling length (SeL), fresh weight (FW) and dry weight (DW) of seedling, and seedling vigor index (SVI) in two red clover genotypes (cv. K-17 and cv. Kolubara). The experiment was conducted in the laboratory conditions of the Institute for Animal Husbandry in Belgrade in January 2011. The pH levels of germination media had significant effect on the NS (P lt 0.01), AS (P lt 0.01), RL (P lt 0.05), ShL (P lt 0.01), SeL (P lt 0.01), FW (P lt 0.01) and SVI (P lt 0.05). The lowest GE, G, NS, ShL, SeL, FW and SVI were found at pH 4. Also, the highest DIS, HS and AS were found at pH 4. The genotype had significant effect on HS (P lt 0.01), RL (P lt 0.01), ShL (P lt 0.01), SeL (P lt 0.01), FW (P lt 0.01) and SVI (P lt 0.01). Genotype and pH levels of germination media did not affect on GE, G, DIS and DW significantly., Cilj istraživanja bio je da se odredi uticaj različitih nivoa pH vrednosti (4, 5, 6 i 7) na energiju klijanja (EK), klijavost (K), neklijala i bolesna semena (NB), tvrda semena (TS), normalne klijance (NK), abnormalne klijance (AK), dužinu korena (DK), dužinu hipokotila (DH), ukupnu dužinu klijanca (UDK), svežu masu klijanaca (SvMK), suvu masu klijanaca (SuMK) i vigor indeks klijanaca (VIK) kod dva genotipa crvene deteline (cv. K-17 i cv. Kolubara). Ogledi su izvedeni u laboratorijskim uslovima u Institutu za stočarstvo u Beogradu, u januaru 2011. godine. pH vrednost imala je značajan uticaj na NK (P lt 0.01), NB (P lt 0.01), DK (P lt 0.05), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i VIK (P lt 0.05). Najmanje vrednosti za EK, K, NK, DH, UDK, SvMK i VIK zabeležene su na pH 4. Takođe, najveća učestalost NB, TS i AK registrovana je na pH 4. Genotipovi su se značajno razlikovali za sledeće osobine: TS (P lt 0.01), DK (P lt 0.01), DH (P lt 0.01), UDK (P lt 0.01), SvMK (P lt 0.01) i VIK (P lt 0.01). Utvrđeno je da genotipovi i pH nemaju značajan uticaj na EK, K, NB i SuMK.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of acid stress on germination and early seedling growth of red clover, Uticaj stresa usled promene pH na klijanje i porast klijanaca crvene deteline",
pages = "1303-1295",
number = "3",
volume = "27",
doi = "10.2298/BAH1103295M"
}
Mandić, V., Tomić, Z., Krnjaja, V., Bijelić, Z., Žujović, M., Simić, A.,& Prodanović, S.. (2011). Effect of acid stress on germination and early seedling growth of red clover. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 27(3), 1295-1303.
https://doi.org/10.2298/BAH1103295M
Mandić V, Tomić Z, Krnjaja V, Bijelić Z, Žujović M, Simić A, Prodanović S. Effect of acid stress on germination and early seedling growth of red clover. in Biotechnology in Animal Husbandry. 2011;27(3):1295-1303.
doi:10.2298/BAH1103295M .
Mandić, Violeta, Tomić, Z., Krnjaja, Vesna, Bijelić, Zorica, Žujović, Miroslav, Simić, Aleksandar, Prodanović, Slaven, "Effect of acid stress on germination and early seedling growth of red clover" in Biotechnology in Animal Husbandry, 27, no. 3 (2011):1295-1303,
https://doi.org/10.2298/BAH1103295M . .

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