Energy efficiency of the open field and greenhouse tomato production
Abstract
The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition With tendency to be used whole year. The greenhouses used were one tunnel structure, covered with double PE film, 5 x 20 in and one gutter-connected double PE covered structure 2 l m wide and 250m long. The results obtained lead to the conclusion that lower specific energy per production surface can be expected in conditions of the open field and that, regarding the greenhouses lower value for energy consumption can be expected in case of multi-span greenhouses.
Keywords:
tomato / open field / greenhouse / energy efficiencySource:
Actual Tasks on Agricultural Engineering, Proceedings, 2010, 38, 245-253Publisher:
- Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb
Collections
Institution/Community
Poljoprivredni fakultetTY - CONF AU - Djević, Milan AU - Dimitrijević, Aleksandra PY - 2010 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/2310 AB - The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition With tendency to be used whole year. The greenhouses used were one tunnel structure, covered with double PE film, 5 x 20 in and one gutter-connected double PE covered structure 2 l m wide and 250m long. The results obtained lead to the conclusion that lower specific energy per production surface can be expected in conditions of the open field and that, regarding the greenhouses lower value for energy consumption can be expected in case of multi-span greenhouses. PB - Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb C3 - Actual Tasks on Agricultural Engineering, Proceedings T1 - Energy efficiency of the open field and greenhouse tomato production EP - 253 SP - 245 VL - 38 UR - https://hdl.handle.net/21.15107/rcub_agrospace_2310 ER -
@conference{ author = "Djević, Milan and Dimitrijević, Aleksandra", year = "2010", abstract = "The aim of this paper is to analyze energy patterns in open and greenhouse tomato production, since tomato is very important vegetable in human nutrition With tendency to be used whole year. The greenhouses used were one tunnel structure, covered with double PE film, 5 x 20 in and one gutter-connected double PE covered structure 2 l m wide and 250m long. The results obtained lead to the conclusion that lower specific energy per production surface can be expected in conditions of the open field and that, regarding the greenhouses lower value for energy consumption can be expected in case of multi-span greenhouses.", publisher = "Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb", journal = "Actual Tasks on Agricultural Engineering, Proceedings", title = "Energy efficiency of the open field and greenhouse tomato production", pages = "253-245", volume = "38", url = "https://hdl.handle.net/21.15107/rcub_agrospace_2310" }
Djević, M.,& Dimitrijević, A.. (2010). Energy efficiency of the open field and greenhouse tomato production. in Actual Tasks on Agricultural Engineering, Proceedings Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb., 38, 245-253. https://hdl.handle.net/21.15107/rcub_agrospace_2310
Djević M, Dimitrijević A. Energy efficiency of the open field and greenhouse tomato production. in Actual Tasks on Agricultural Engineering, Proceedings. 2010;38:245-253. https://hdl.handle.net/21.15107/rcub_agrospace_2310 .
Djević, Milan, Dimitrijević, Aleksandra, "Energy efficiency of the open field and greenhouse tomato production" in Actual Tasks on Agricultural Engineering, Proceedings, 38 (2010):245-253, https://hdl.handle.net/21.15107/rcub_agrospace_2310 .