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dc.creatorRaičević, Vera
dc.creatorGolić, Zorica
dc.creatorLalević, Blažo
dc.creatorJovanović, Ljubinko
dc.creatorKiković, Dragan
dc.creatorAntić-Mladenović, Svetlana
dc.date.accessioned2020-12-17T19:39:48Z
dc.date.available2020-12-17T19:39:48Z
dc.date.issued2010
dc.identifier.issn1684-5315
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/2141
dc.description.abstractThe Cr (VI) reducing capacity of bacteria has been investigated in many different soils and waters but little or no information is available from soils originating from bauxite mine areas. From soil, mud and rhizospheres of the floating aquatic plant Potamogeton natans L. and the terrestrial plant Carduus acanthoides L., the Cr content was determined and the microbial populations were sampled. The highest total chromium concentration (204.6 mgkg(-1)) was found in the rhizosphere of C. acanthoides. To determine the numbers and percentages of chromate-resistant bacteria, the autochthonous microbial populations were subjected to different Cr (VI) concentrations (40, 100, 300 and 1000 mM as K2Cr2O7). At 1000 mM Cr (VI) in the medium, about 25% of bacteria from soil and 45% of bacteria from the rhizospheres were resistant. Of 34 bacterial isolates, within 24 h, only Bacillus stearothermophilus 12 ms, Pseudomonas sp. 12 bk3 and Serratia fonticola 7 be were able to reduce 50 mu M Cr (VI). Using prolonged 72 h incubation, they were able to reduce 500 mu M Cr (VI) concentrations added to the medium. These chromate-resistant bacteria isolated from rhizosphere of plants growing in bauxite mine soil have great potential for bioremediation of Cr (VI)-polluted wastes.en
dc.rightsrestrictedAccess
dc.sourceAfrican Journal of Biotechnology
dc.subjectChromate-resistant bacteriaen
dc.subjectchromate reductionen
dc.subjectbauxite mineen
dc.subjectrhizosphereen
dc.subjectplantsen
dc.titleIsolation of chromium resistant bacteria from a former bauxite mine area and their capacity for Cr (VI) reductionen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage6732
dc.citation.issue40
dc.citation.other9(40): 6727-6732
dc.citation.rankM23
dc.citation.spage6727
dc.citation.volume9
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_2141
dc.identifier.scopus2-s2.0-78049479948
dc.identifier.wos000282763800018
dc.type.versionpublishedVersion


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