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Efekat dodavanja enzimske smeše i načina ishrane na proizvodne sposobnosti odlučene prasadi

dc.creatorNedić, Nebojša
dc.creatorJokić, Živan
dc.creatorGajić, Živorad
dc.creatorKovčin, Stanimir
dc.creatorVukić-Vranješ, Marina
dc.date.accessioned2020-12-17T17:42:42Z
dc.date.available2020-12-17T17:42:42Z
dc.date.issued2000
dc.identifier.issn0354-5695
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/212
dc.description.abstractWith the aim to investigate the effect of adding enzyme mixture in the diet of weaned piglets and the nutrition pattern on their productive traits, the trial was performed with 56 piglets classified into 4 groups. The concentration of added enzymes was 0.1%. The body weight gain of piglets fed with enzyme mixture addition in diets with limited or ad libitum feeding was increased by 6.58 and 7.21%, respectively. The intake of feed for a kg of body weight gain in the groups III and IV was smaller by 4.35 and 7.83%, respectively, in relation to the control. Piglets fed ad libitum without addition of enzyme mixture had a body weight gain greater by 3.76% and a feed conversion ratio better by 3.48 than the group I. The highest stimulatory effect was observed in the first two weeks after weaning.en
dc.description.abstractU cilju ispitivanja efekata dodavanja enzimske smeše u obrocima odlučene prasadi i načina ishrane na njihove proizvodne sposobnosti, izveden je eksperiment sa ukupno 56 prasadi podeljenih u 4 grupe. U hranu prasadi dodavana je enzimska smeša (amilaze, celulaze i proteaze) u koncentraciji od 0,1%. Dodatak enzimske smeše u kombinaciji sa ishranom po volji ili ograničenim načinom ishrane povećalo je dnevni prirast za 6,58 i 7,21% i poboljšao efikasnost iskorišćavanja hrane za 4,35, odnosno za 7,83%. Grupa prasadi hranjena po volji bez dodatka enzimske smeše imala je za 3,76% veći dnevni prirast i za 3,48% bolju konverziju hrane u poređenju sa I grupom. Posebno visok efekat ostvaren je u prvih 14 dana nakon zalučenja.sr
dc.publisherSavez poljoprivrednih inženjera i tehničara, Beograd
dc.rightsopenAccess
dc.sourceJournal of Scientific Agricultural Research
dc.subjectDnevni prirastsr
dc.subjectenzimska smešasr
dc.subjectiskorišćavanje hranesr
dc.subjectnačin ishranesr
dc.subjectprasadsr
dc.titleEffects of enzyme mixture addition and nutrition pattern on production traits of weaned pigletsen
dc.titleEfekat dodavanja enzimske smeše i načina ishrane na proizvodne sposobnosti odlučene prasadisr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage213
dc.citation.issue3
dc.citation.other61(3): 205-213
dc.citation.spage205
dc.citation.volume61
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_212
dc.type.versionpublishedVersion


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