Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)

dc.creator	Rašković, Božidar
dc.creator	Stanković, Marko
dc.creator	Dulić, Zorka
dc.creator	Marković, Zoran
dc.creator	Lakić, Nada
dc.creator	Poleksić, Vesna
dc.date.accessioned	2020-12-17T19:31:58Z
dc.date.available	2020-12-17T19:31:58Z
dc.date.issued	2009
dc.identifier.issn	1095-6433
dc.identifier.uri	http://aspace.agrif.bg.ac.rs/handle/123456789/2013
dc.publisher	Elsevier Science Inc, New York
dc.rights	restrictedAccess
dc.source	Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology
dc.title	Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)	en
dc.type	conferenceObject
dc.rights.license	ARR
dc.citation.epage	S112
dc.citation.issue	2
dc.citation.other	153A(2): S112-S112
dc.citation.rank	M21
dc.citation.spage	S112
dc.citation.volume	153A
dc.identifier.doi	10.1016/j.cbpa.2009.04.163
dc.identifier.wos	000267520700208
dc.type.version	publishedVersion

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