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Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)

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Authors
Rašković, Božidar
Stanković, Marko
Dulić, Zorka
Marković, Zoran
Lakić, Nada
Poleksić, Vesna
Conference object (Published version)
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Source:
Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology, 2009, 153A, 2, S112-S112
Publisher:
  • Elsevier Science Inc, New York

DOI: 10.1016/j.cbpa.2009.04.163

ISSN: 1095-6433

WoS: 000267520700208

[ Google Scholar ]
2
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/2013
Collections
  • Radovi istraživača / Researchers’ publications
Institution/Community
Poljoprivredni fakultet
TY  - CONF
AU  - Rašković, Božidar
AU  - Stanković, Marko
AU  - Dulić, Zorka
AU  - Marković, Zoran
AU  - Lakić, Nada
AU  - Poleksić, Vesna
PY  - 2009
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2013
PB  - Elsevier Science Inc, New York
C3  - Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology
T1  - Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)
EP  - S112
IS  - 2
SP  - S112
VL  - 153A
DO  - 10.1016/j.cbpa.2009.04.163
ER  - 
@conference{
author = "Rašković, Božidar and Stanković, Marko and Dulić, Zorka and Marković, Zoran and Lakić, Nada and Poleksić, Vesna",
year = "2009",
publisher = "Elsevier Science Inc, New York",
journal = "Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology",
title = "Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)",
pages = "S112-S112",
number = "2",
volume = "153A",
doi = "10.1016/j.cbpa.2009.04.163"
}
Rašković, B., Stanković, M., Dulić, Z., Marković, Z., Lakić, N.,& Poleksić, V.. (2009). Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758). in Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology
Elsevier Science Inc, New York., 153A(2), S112-S112.
https://doi.org/10.1016/j.cbpa.2009.04.163
Rašković B, Stanković M, Dulić Z, Marković Z, Lakić N, Poleksić V. Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758). in Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology. 2009;153A(2):S112-S112.
doi:10.1016/j.cbpa.2009.04.163 .
Rašković, Božidar, Stanković, Marko, Dulić, Zorka, Marković, Zoran, Lakić, Nada, Poleksić, Vesna, "Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)" in Comparative Biochemistry and Physiology A-Molecular & Integrative Physiology, 153A, no. 2 (2009):S112-S112,
https://doi.org/10.1016/j.cbpa.2009.04.163 . .

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