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Proizvodnja kukuruza u uslovima intenzivne ishrane biljaka azotom

dc.creatorGlamočlija, Djordje
dc.creatorBlažić, Marija
dc.creatorŽivanović, Ljubiša
dc.creatorIkanović, Jela
dc.date.accessioned2020-12-17T19:07:21Z
dc.date.available2020-12-17T19:07:21Z
dc.date.issued2007
dc.identifier.issn0354-1320
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/1603
dc.description.abstractInvestigation about effect of high amounts of nitrogen and source of nitrogen on maize yield and quality was conducted on Faculty of Agriculture experimental field in Radmilovac. Object of research was hybrid ZP 434. Four variants of nitrogen nutrition were applied: 50 kg/ha, 100 kg/ha, 150 kg/ha, 200 kg/ha and control. Second factor was two source of nitrogen: amonium-nitrate (KAN) and karbamid (Urea). Results showed that application of high amounts of nitrogen on soil with 0,17% of this nutrient had significant effect on maize plants morphological characteristics and productivity and chemical properties of grain. Effect of two different sources of nitrogen was influenced by water regime during growing period. Under conditions of better water regime Urea was more suitable for plant nutrition, while effect of KAN was better under unfourable water regime.en
dc.description.abstractDvogodišnja istraživanja uticaja povećanih količina i oblika azota na prinos i kvalitet zrna kukuruza izvedena su na Školskom dobru Poljoprivrednog fakulteta u Radmilovcu. Predmet proučavanja bio je hibrid kukuruza ZP 434. Obuhvaćene su četiri varijante ishrane kukuruza azotom 50 kg/ha, 100 kg/ha, 150 kg/ha i 200 kg/ha aktivne materije i kontrola. Drugi faktor bila su dva oblika azotnih soli: krečni amonijumnitrat (KAN) i karbamid, odnosno diamid ugljene kiseline (Urea). Rezultati ovih istraživanja pokazali su da na zemljištu srednje obezbeđenom azotom (0,17%) ovaj biogeni elemenat u povećanim količinama značajno utiče na morfološke i produktivne osobine biljaka i na hemijski sastav zrna kukuruza. Na promene morfoloških osobina, na produktivnost i hemijski sastav zrna uticaj oblika upotrebljenih azotnih hraniva zavisio je od vodnog režima tokom vegetacionog perioda kukuruza. U uslovima povoljnijeg rasporeda padavina Urea je bila pogodnija za ishranu biljaka, a KAN u godini sa nepovoljnijim vodnim režimom.sr
dc.publisherInstitut PKB Agroekonomik, Padinska skela
dc.rightsopenAccess
dc.sourceZbornik naučnih radova Instituta PKB Agroekonomik
dc.subjectmaizeen
dc.subjectnitrogen nutrition KAN and Ureaen
dc.subjectgrain yielden
dc.subjectchemical content grainen
dc.subjectkukuruzsr
dc.subjectazotna hraniva KAN i Urejasr
dc.subjectprinos i hemijski sastav zrnasr
dc.titleThe production maize in condition intensive nutrition plants of nitrogenen
dc.titleProizvodnja kukuruza u uslovima intenzivne ishrane biljaka azotomsr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage44
dc.citation.issue1-2
dc.citation.other13(1-2): 31-44
dc.citation.spage31
dc.citation.volume13
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/534/1600.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_1603
dc.type.versionpublishedVersion


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