A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety
Katehizam 7 principa HACCP koncepta - 7 smrtnih grehova i 7 nebeskih vrlina u odnosu na bezbednost hrane
Apstrakt
The sense of "right" (virtues) and "wrong" (sins) in the practice of food safety concept (HACCP) implementation and application is discussed in this paper. The "Seven Deadly Sins" and "Seven Heavenly Virtues" of food safety are approached not from just lists of seven items, but from traditional point of view of human morality and ethics - of course in the practice of hazard analysis and critical points concept implementation and application.
U radu se razmatraju uočene vrline i nedostatci tokom uvođenja i neposredne primene savremenog koncepta upravljanja bezbednošću hrane, kroz analizu rizika i kritične kontrolne tačke (HACCP). Koristeći metafore "sedam smrtnih grehova" i "sedam nebeskih vrlina", pažnja autora je usmerena na tradicionalne moralne i etičke odrednice u pogledu bezbednosti hrane.
Ključne reči:
food safety / HACCP concept / 'right' (virtues) / 'wrong' (sins) / bezbednost hrane / HACCP koncept / "ispravno/dobro/bezbedno" (vrline) / "kontaminirano/neispravno/loše/nebezbedno" (gresi)Izvor:
Savremena poljoprivreda, 2007, 56, 5, 150-163Izdavač:
- Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
Institucija/grupa
Poljoprivredni fakultetTY - JOUR AU - Radovanović, Radomir AU - Tomašević, Igor AU - Tomić, Nikola PY - 2007 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/1602 AB - The sense of "right" (virtues) and "wrong" (sins) in the practice of food safety concept (HACCP) implementation and application is discussed in this paper. The "Seven Deadly Sins" and "Seven Heavenly Virtues" of food safety are approached not from just lists of seven items, but from traditional point of view of human morality and ethics - of course in the practice of hazard analysis and critical points concept implementation and application. AB - U radu se razmatraju uočene vrline i nedostatci tokom uvođenja i neposredne primene savremenog koncepta upravljanja bezbednošću hrane, kroz analizu rizika i kritične kontrolne tačke (HACCP). Koristeći metafore "sedam smrtnih grehova" i "sedam nebeskih vrlina", pažnja autora je usmerena na tradicionalne moralne i etičke odrednice u pogledu bezbednosti hrane. PB - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad T2 - Savremena poljoprivreda T1 - A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety T1 - Katehizam 7 principa HACCP koncepta - 7 smrtnih grehova i 7 nebeskih vrlina u odnosu na bezbednost hrane EP - 163 IS - 5 SP - 150 VL - 56 UR - https://hdl.handle.net/21.15107/rcub_agrospace_1602 ER -
@article{ author = "Radovanović, Radomir and Tomašević, Igor and Tomić, Nikola", year = "2007", abstract = "The sense of "right" (virtues) and "wrong" (sins) in the practice of food safety concept (HACCP) implementation and application is discussed in this paper. The "Seven Deadly Sins" and "Seven Heavenly Virtues" of food safety are approached not from just lists of seven items, but from traditional point of view of human morality and ethics - of course in the practice of hazard analysis and critical points concept implementation and application., U radu se razmatraju uočene vrline i nedostatci tokom uvođenja i neposredne primene savremenog koncepta upravljanja bezbednošću hrane, kroz analizu rizika i kritične kontrolne tačke (HACCP). Koristeći metafore "sedam smrtnih grehova" i "sedam nebeskih vrlina", pažnja autora je usmerena na tradicionalne moralne i etičke odrednice u pogledu bezbednosti hrane.", publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad", journal = "Savremena poljoprivreda", title = "A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety, Katehizam 7 principa HACCP koncepta - 7 smrtnih grehova i 7 nebeskih vrlina u odnosu na bezbednost hrane", pages = "163-150", number = "5", volume = "56", url = "https://hdl.handle.net/21.15107/rcub_agrospace_1602" }
Radovanović, R., Tomašević, I.,& Tomić, N.. (2007). A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety. in Savremena poljoprivreda Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 56(5), 150-163. https://hdl.handle.net/21.15107/rcub_agrospace_1602
Radovanović R, Tomašević I, Tomić N. A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety. in Savremena poljoprivreda. 2007;56(5):150-163. https://hdl.handle.net/21.15107/rcub_agrospace_1602 .
Radovanović, Radomir, Tomašević, Igor, Tomić, Nikola, "A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety" in Savremena poljoprivreda, 56, no. 5 (2007):150-163, https://hdl.handle.net/21.15107/rcub_agrospace_1602 .