Приказ основних података о документу

dc.creatorPoleksić, Vesna
dc.creatorKaran, Vesela
dc.date.accessioned2020-12-17T17:39:27Z
dc.date.available2020-12-17T17:39:27Z
dc.date.issued1999
dc.identifier.issn0147-6513
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/159
dc.description.abstractAcute and subacute toxicity of the herbicide trifluralin on fish was investigated in laboratory toxicity tests with carp, Median lethal concentrations were determined in acute tests. The 96-h LC50 value was 0.045 (0.036-0.051) mg/L. Fish were exposed to subacute concentrations of the herbicide (0.005, 0,01, and 0.02 mg/L trifluralin) in the 14-day toxicity tests and the effects on the relative growth rate, some biochemical parameters [alkaline phosphatase (ALP), aspartate aminotransferase (AST), alanin aminotransferase (ALT) activities in serum, gills, liver, and kidney], gills, liver, and kidney structure were studied. A decrease in relative growth rate was found. An increase of functional enzyme activities in blood serum and the organs examined, particularly in the highest concentration of trifluralin indicated changes in the vital organs, was confirmed by histological analysis. The most severe changes (although mostly reversible) were found in the gills and kidney of the fish examined.en
dc.publisherAcademic Press Inc Elsevier Science, San Diego
dc.rightsrestrictedAccess
dc.sourceEcotoxicology and Environmental Safety
dc.subjectcarpen
dc.subjecttoxicityen
dc.subjecttrifluralinen
dc.subjectsubacute effectsen
dc.titleEffects of trifluralin on carp: Biochemical and histological evaluationen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage221
dc.citation.issue2
dc.citation.other43(2): 213-221
dc.citation.rankM21
dc.citation.spage213
dc.citation.volume43
dc.identifier.doi10.1006/eesa.1999.1790
dc.identifier.scopus2-s2.0-0033035396
dc.identifier.pmid10375424
dc.identifier.wos000080633100012
dc.type.versionpublishedVersion


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Приказ основних података о документу