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Starch degradability of some concentrate feeds used in dairy cow nutrition

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Authors
Aleksić, D
Grubić, Goran
Pavličević, Arandjel
Article (Published version)
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Abstract
Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors.
Keywords:
concentrates / cow feeding / in situ / starch degradability
Source:
Acta Veterinaria, 1999, 49, 4, 269-274
Publisher:
  • Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd

ISSN: 0567-8315

WoS: 000083332500007

Scopus: 2-s2.0-0345980019
[ Google Scholar ]
1
1
Handle
https://hdl.handle.net/21.15107/rcub_agrospace_146
URI
http://aspace.agrif.bg.ac.rs/handle/123456789/146
Collections
  • Radovi istraživača / Researchers’ publications
Institution/Community
Poljoprivredni fakultet
TY  - JOUR
AU  - Aleksić, D
AU  - Grubić, Goran
AU  - Pavličević, Arandjel
PY  - 1999
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/146
AB  - Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors.
PB  - Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd
T2  - Acta Veterinaria
T1  - Starch degradability of some concentrate feeds used in dairy cow nutrition
EP  - 274
IS  - 4
SP  - 269
VL  - 49
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_146
ER  - 
@article{
author = "Aleksić, D and Grubić, Goran and Pavličević, Arandjel",
year = "1999",
abstract = "Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors.",
publisher = "Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd",
journal = "Acta Veterinaria",
title = "Starch degradability of some concentrate feeds used in dairy cow nutrition",
pages = "274-269",
number = "4",
volume = "49",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_146"
}
Aleksić, D., Grubić, G.,& Pavličević, A.. (1999). Starch degradability of some concentrate feeds used in dairy cow nutrition. in Acta Veterinaria
Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd., 49(4), 269-274.
https://hdl.handle.net/21.15107/rcub_agrospace_146
Aleksić D, Grubić G, Pavličević A. Starch degradability of some concentrate feeds used in dairy cow nutrition. in Acta Veterinaria. 1999;49(4):269-274.
https://hdl.handle.net/21.15107/rcub_agrospace_146 .
Aleksić, D, Grubić, Goran, Pavličević, Arandjel, "Starch degradability of some concentrate feeds used in dairy cow nutrition" in Acta Veterinaria, 49, no. 4 (1999):269-274,
https://hdl.handle.net/21.15107/rcub_agrospace_146 .

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