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Mogućnosti povećanja kvaliteta i kvantiteta zelene hrane za srne i jelene u lovištima

dc.creatorDjordjević, Nenad
dc.creatorPopović, Zoran
dc.creatorVučković, Savo
dc.creatorGrubić, Goran
dc.creatorBeuković, Miloš
dc.date.accessioned2020-12-17T18:46:30Z
dc.date.available2020-12-17T18:46:30Z
dc.date.issued2006
dc.identifier.issn0354-1320
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/1250
dc.description.abstractWith the appropriate agro technical measures, above all with melioration of flood areas and wetlands, also with cultivating, fertilizing and cutting, it is possible to achieve changes in floristic composition in parts of hunting areas, and in that way to increase quality and quantity of natural food. It is also possible to produce plants with the purpose to obtain better feeding for game. The seeded areas should be formed in several separated and distant places in the hunting area, which allows for the natural distribution of animals searching for food. The seeding of crops should be organized in the system of "green conveyer" in order to obtain continual appearance of fresh green feeds during the vegetation period. Seeded fields should have a fence if possible, and animals should be allowed to enter them only when plants reach the optimal phase for utilization. If animals are kept in gutters or pens the additional feeding with freshly cut green mass is possible.en
dc.description.abstractOdgovarajućim agrotehničkim merama, pre svega hidromelioracijom vodoplavnih i vlažnih zemljišta, zatim drljanjem, đubrenjem i košenjem može se postići promena botaničkog sastava u područjima lovišta, i time povećati kvalitet i kvantitet prirodne hrane. Pored toga, u lovištima se mogu planski gajiti kultivisane biljne kulture u cilju proizvodnje kvalitetnije hrane za divljač. Zasejane površine treba formirati na više međusobno udaljenih mesta u lovištu, kako bi se time izvršila i prirodna disperzija životinja u potrazi za hranom. Setva kultura treba da bude organizovana po modelu zelenog konvejera, da bi se omogućilo kontinuirano pristizanje zelene hrane u toku vegetacije. Polja sa zasejanim kulturama treba po mogućstvu ograditi, a divljači dopustiti ulazak tek kada biljke stignu u optimalnu fazu za korišćenje. Ukoliko se životinje drže u gaterima i oborima, moguća je i dodatna ishrana u vidu nakošene zelene mase.sr
dc.publisherInstitut PKB Agroekonomik, Padinska skela
dc.rightsopenAccess
dc.sourceZbornik naučnih radova Instituta PKB Agroekonomik
dc.subjectroe deeren
dc.subjectred deeren
dc.subjectgreen fodderen
dc.subjecthunting grounden
dc.subjectsrnasr
dc.subjectjelensr
dc.subjectzelena hranasr
dc.subjectlovištesr
dc.titlePossibilities to increase quality and quantity of green fodder for roe and red deer in hunting areasen
dc.titleMogućnosti povećanja kvaliteta i kvantiteta zelene hrane za srne i jelene u lovištimasr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage152
dc.citation.issue3-4
dc.citation.other12(3-4): 145-152
dc.citation.spage145
dc.citation.volume12
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/220/1247.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_1250
dc.type.versionpublishedVersion


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