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dc.creatorMarković, Zoran
dc.creatorDulić-Stojanović, Zorka
dc.creatorPoleksić, Vesna
dc.date.accessioned2020-12-17T18:38:06Z
dc.date.available2020-12-17T18:38:06Z
dc.date.issued2005
dc.identifier.issn0350-1205
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/1107
dc.description.abstractSemiintensive carp production is based on two sources of food for fish proteins that are present in live food and carbohydrates that are provided from additional feeds. By consumption of secondary producers (zooplankton and bottom fauna) nutrients, main causer of water ecosystem eutrophication (phosphorus and nitrogen) is utilized. Unused nutrients (inorganic or organic compounds) are settled at the pond's bottom and through application of agrotechnical measures (natural drainage, winter killing, disking) fertility of the pond's bottom is increased. Semiintensive carp production based on live food as the main protein source fits into the concept of sustainable agriculture.en
dc.publisherUniverzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
dc.rightsopenAccess
dc.sourceSavremena poljoprivreda
dc.subjectSemiintensive system of carp productionen
dc.subjectsustainable fisheryen
dc.titleSemiintensive capr (Cyprinus carpio, L) production: Type of sustainable fisheryen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage41
dc.citation.issue1-2
dc.citation.other54(1-2): 38-41
dc.citation.spage38
dc.citation.volume54
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/99/1104.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_1107
dc.type.versionpublishedVersion


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