Приказ основних података о документу

Mogućnosti gajenja crne i crvene ribizle u Srbiji - sortiment i sistemi gajenja

dc.creatorNikolić, Mihailo
dc.creatorVeličković, Milovan
dc.creatorMilivojević, Jasminka
dc.creatorRadivojević, Dragan
dc.date.accessioned2020-12-17T18:35:16Z
dc.date.available2020-12-17T18:35:16Z
dc.date.issued2005
dc.identifier.issn0354-1320
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/1059
dc.description.abstractAccording to extent production of worldwide, currant is on the second place among small fruits, after strawberry. The economy of currant growing is mainly based on its early cropping, highly and regularity yields and relative lesser investments in establishment and maintenance planting. However, the present state in currant production is not so good in our Country, although there are demands for this fruit species on marketplace and favorable natural conditions for its growing. Black and red currants are mainly grown on small plots in form of bushes. In regard to good productive properties and currant state on marketplace it is recommended its widely growing with application of new assortment and modern growing technologies. In that way, it can be ensured higher yields and decreasing import of this high quality fruits that are responded consumer requirements.en
dc.description.abstractPo obimu proizvodnje u svetskim razmerama ribizla zauzima drugo mesto među jagodastim voćem, odmah iza jagode. Njeno gajenje je vrlo rentabilno zahvaljujući ranom stupanju u period plodonošenja, postizanju visokih i redovnih prinosa i relativno niskim ulaganjima u podizanje i održavanje zasada. Kod nas je ribizla kao vrsta neopravdano zapostavljena, iako postoji tražnja na tržištu za ovom voćnom vrstom, a agroekološki uslovi za gajenje su pogodni na širem području Srbije. Pretežno se gaje crna i crvena ribizla uglavnom sporadično u malim zasadima i na okućnicama po sistemu žbunova. Uzimajući u obzir dobre proizvodne karakteristike ribizle i stanje na tržištu može se preporučiti njeno masovnije gajenje, podizanjem novih zasada sa inoviranim sortimentom i primenom savremene tehnologije gajenja, što će za rezultat imati povećanje prinosa. Na taj način bi se eliminisala potreba za uvozom ovog visokokvalitetnog voća i omogućilo plasiranje ribizle kao prateće vrste malini, jagodi i kupini.sr
dc.publisherInstitut PKB Agroekonomik, Padinska skela
dc.rightsopenAccess
dc.sourceZbornik naučnih radova Instituta PKB Agroekonomik
dc.subjectcurranten
dc.subjectecological conditionsen
dc.subjectcultivarsen
dc.subjecttraining systemen
dc.subjectpruningen
dc.subjectribizlasr
dc.subjectagroekološki uslovisr
dc.subjectsortasr
dc.subjectsistemi gajenjasr
dc.subjectrezidbasr
dc.titleGrowing possibilities of black and red currants in Serbia: Assortment and training systemen
dc.titleMogućnosti gajenja crne i crvene ribizle u Srbiji - sortiment i sistemi gajenjasr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage86
dc.citation.issue5
dc.citation.other11(5): 79-86
dc.citation.spage79
dc.citation.volume11
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/51/1056.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_1059
dc.type.versionpublishedVersion


Документи

Thumbnail

Овај документ се појављује у следећим колекцијама

Приказ основних података о документу