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A decade of sulphite control in Serbian meat industry and the effect of HACCP
(Taylor & Francis Ltd, Abingdon, 2018)
In total 7351 meat preparations and fresh processed meat products were analysed from 555 different Serbian meat producers over a 10-year period, 4.5 years before and 5.5 years after mandatory Hazard Analysis and Critical ...
Global warming impact on climate change in Serbia for the period 1961-2100
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2018)
Serbia is situated at Balkan Peninsula, and currently majority of the territory is under warm temperate fully humid climate type with warm summers (Cfb type, according to Koppen-Geiger Climate Classification). Observed ...
Current state and achievements in poultry production in the Republic of Serbia and its future perspectives in line with EU standards
(Cambridge Univ Press, Cambridge, 2018)
The purpose of this review is to review the current state and achievements in poultry production in Serbia and worldwide, primarily the EU. Particular emphasis is placed on impacts of different rearing system, i.e. housing ...
A decade of sulfite control in Serbian meat industry and the effect of HACCP
(Taylor & Francis Group, 2018)
In total 7,351 meat preparations and fresh processed meat products were analyzed from 555
different Serbian meat producers over a 10 year period, 4½ years before and 5½ years after
mandatory HACCP implementation. From ...
Spider mites and predatory mites (Acari: Tetranychidae, Phytoseiidae) on stone fruit trees (Prunus spp.) in Serbia
(Taylor & Francis Inc, Philadelphia, 2018)
The results of a research conducted from 1980 to 2016 of leaf mites of stone fruit trees (Prunus spp.) in Serbia are presented. The species complex of 9 spider mite species and 16 phytoseiid species was recognized on 10 ...