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Buckwheat and quinoa seeds as supplements in wheat bread production / Proizvodnja pšeničnog hleba sa dodatkom semena kvinoje i heljde
(Savez hemijskih inženjera, Beograd, 2013)
The aim of this work was to compare the nutritional characteristics of wheat bread with those of bread produced of wheat flour supplemented with quinoa and buckwheat seeds. Bread making properties of these blends were ...
Accumulation of heavy metals in Medicago sativa L. and Trifolium pratense L. at the contaminated fluvisol / Akumulacija teških metala u Medicago sativa L. i Trifolium pratense L. na kontaminiranom fluvisolu
(Savez hemijskih inženjera, Beograd, 2013)
Recently, heavy metals concentrations increased in some agricultural areas due to the consequences of anthropogenic impacts. The aim of this study was to determine the level of heavy metals (As, Cr, Ni and Pb) in Medicago ...
Quantitative determination of poly(vinylpyrrolidone) by 'On-line' pyrolysis coupled with gas chromatography / Kvantitativno određivanje poli(vinilpirolidona) primenom 'On-line' pirolize kuplovane sa gasnom hromatografijom
(Savez hemijskih inženjera, Beograd, 2012)
'On-line' pyrolysis coupled with gas chromatography (GC) was performed for quantitative determination of poly(vinylpyrrolidone) (PVP) in wastewater sample. Gas chromatography-mass spectrometry (GC-MS) showed that the main ...
Mineral composition of different basil (Ocimum spp.) genotypes / Mineralni sastav različitih genotipova bosiljka (Ocimum spp.)
(Savez hemijskih inženjera, Beograd, 2014)
This experiment investigated mineral composition of 13 basil genotypes (Ocimum spp.) in order to find varieties supporting human dietary intake of essential minerals and to evaluate basil genotypes which could serve for ...
Usability value and heavy metals accumulation in forage grasses grown on power station ash deposit / Upotrebna vrednost i akumulacija teških metala u krmnim travama odgajenim na pepelištu termoelektrane
(Savez hemijskih inženjera, Beograd, 2015)
The study of five forage grasses (Lolium multiflorum, Festuca rubra, Festuca arundinacea, Arrhenatherum elatius and Dactylis glomerata) was conducted on an uncontaminated cultivated land, of leached chernozem type, and on ...
Chemical composition, antioxidative and antimicrobial activity of essential oil of Ocimum sanctum L. / Hemijski sastav, antioksidativna i antimikrobna aktivnost etarskog ulja Ocimum sanctum L.
(Savez hemijskih inženjera, Beograd, 2013)
Ocimum sanctum L. (Lamiaceae) sin. Ocimum tenuiflorum L. or Tulsi basil is a plant originating from the tropical and subtropical areas of India. It is used in both the traditional and official medicine in India. Tulsi is ...
Electrostatic extrusion as a dispersion technique for encapsulation of cells and bioactive compounds / Elektrostatička ekstruzija kao disperziona tehnika za inkapsulaciju ćelija i biološki aktivnih supstanci
(Savez hemijskih inženjera, Beograd, 2012)
Significant development of cells and bioactive compound encapsulation technologies is taking place due to an exceptional possibility of their application in various scientific disciplines, including biomedicine, pharmacy, ...
Rheological behaviour of thermoplastic poly(ester-siloxane)s / Reološko ponašanje termoplastičnih poli(estar-siloksana)
(Savez hemijskih inženjera, Beograd, 2010)
Two series of thermoplastic elastomers (TPES), based on poly(dimethylsiloxane) (PDMS) as the soft segment and poly(butylene terephthalate) (PBT) as the hard segment, were analyzed by dynamic mechanical spectroscopy. In the ...
Volatile compounds in medlar fruit (Mespilus germanica L.) at two ripening stages / Isparljiva jedinjenja iz ploda mušmule (Mespilus germanica L.) u dve faze zrenja
(Savez hemijskih inženjera, Beograd, 2013)
Medlar is the fruit of Mespilus germanica L. in the family of Rosaceae. The fruit can be eaten only if "bletted" (softened by frost or longer storage). The effect of the maturation stages on the volatile compounds of the ...
Glutarimides: Biological activity, general synthetic methods and physicochemical properties / Glutarimidi - biološka aktivnost, opšti postupci za sintezu i fizičko-hemijske karakteristike
(Savez hemijskih inženjera, Beograd, 2015)
Glutarimides, 2,6-dioxopiperidines, are compounds that rarely occur in natural sources, but so far isolated ones exert widespread pharmacological activities, which makes them valuable as potential pharmacotherapeutics. ...