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Traditional production and characteristics of Sjenica cheese and Pirot kachkaval
(Bulgarian Journal of Agricultural Science, 2011)
In this paper, principles of traditional production and main characteristics of Sjenica cheese and Pirot kachkaval are presented. Sjenica cheese belongs to the group of soft, white cheeses in brine and it is produced as ...
Effect of temperature on the physical changes and drying kinetics in plum (Prunus domestica L.) Požegača variety / Uticaj temperature na fizičke promene i kinetiku sušenja šljive (Prunus domestica L.) sorte požegača
(Savez hemijskih inženjera, Beograd, 2011)
In this study, drying kinetics of autochthonous variety Požegača plum was examined in a laboratory dryer at three temperatures. The whole plum fruits, together with the kernels were subjected to the drying process. The ...
A Comparative Study of DNA Binding and Cell Cycle Phase Perturbation by the Dinuclear Complex of Cd(II) with the Condensation Product of 2-Acetylpyridine and Malonic Acid Dihydrazide N ',N ' 2-bis[(1E)-1-(2-pyridyl) ethylidene] propanedihydrazide
(Wiley-Blackwell, Malden, 2011)
Organometallic Cd(II) compounds have recently attracted attention for their anticancer activity. The interaction of the dinuclear complex of Cd(II) with the condensation product of 2-acetylpyridine and malonic acid ...
Evaluation of phenotypic diversity of apple (Malus sp.) germplasm through the principle component analysis / Proučavanje genetičkih resursa jabuke (Malus sp.) multivarijacionom analizom
(Društvo genetičara Srbije, Beograd, 2011)
A wide range of apple cultivars representing Malus sp. germplasm were collected from southern part of Serbia, where this specie has been in cultivation for a long time. Data for twelve traits were collected for 18 cultivars ...
The effects of working parameters and tillage quality on rotary tiller specific work requirement
(Academic Journals, Victoria Island, 2011)
The aim of this paper was to analyze the influence of rotary tiller rotor rotation direction on specific work requirement (SWPTO). The SWPTO was calculated by measuring the power take-off (PTO) torque, PTO speed, working ...
Sintering Process Influence on Microstructure and Intergranular Impedance of Rare-Earth Modified BaTiO3-Ceramics
(Međunarodni Institut za nauku o sinterovanju, Beograd, 2011)
Sintering process is a complex of different synergetic effects during the ceramics materials consolidation. The microstructural level properties control is very important as a stage in advanced materials prognosis. SEM ...
Structural and Electrical Properties of Sintered Barium-Zinc-Titanate Ceramics
(Polish Acad Sciences Inst Physics, Warsaw, 2011)
The aim of this work was an investigation of structural and electrical properties of sintered barium-zinc-titanate ceramics. Mixtures of BaCO3, ZnO and TiO2 were mechanically activated in a planetary ball mill up to 80 ...
A contribution to studies of the ruderal vegetation of Southern Srem, Serbia
(Srpsko biološko društvo, Beograd, i dr., 2011)
Floristic research investigating the presence and phytocoenological differentiation of ruderal vegetation, and how it is conditioned structurally and anthropogenically, was undertaken over a period of several years (2007-10) ...
Small grain cereals compared for dietary fibre and protein contents / Poređenje sitnozrnih žitarica prema sadržaju dijetalnih vlakana i proteina
(Društvo genetičara Srbije, Beograd, 2011)
The content of dietary fibres (cellulose, hemicellulose, lignin, NDF, ADF), tryptophan and proteins, as well as their quality index were determined in whole grains of bread and durum wheat, rye, hull-less barley and hull-less ...
Genotype specificity in nitrogen nutrition of malting barley / Genotipske specifičnosti pivarskog ječma u uslovima intenzivne ishrane azotom
(Društvo genetičara Srbije, Beograd, 2011)
A three-year trial (2003-2005) was conducted under agro ecological conditions of Timočka Krajina (the experiment farm of Technological Research Center in Zaječar). Research object were six malting barley genotypes, which ...