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The influence of wilting and compaction degree on parameters of chemical composition, proteolysis and quality of lucerne silage / Uticaj provenjavanja i stepena sabijenosti na parametre hemijskog sastava, proteolize i kvaliteta silaže lucerke
(Institut PKB Agroekonomik, Padinska skela, 2013)
The influence of wilting, actually two levels of dry matter content (DM = 250 and 360 gkg-1) and three levels of compaction (460, 550 and 620 gdm-3) on variations in parameters of chemical composition, proteolysis and ...
The effect of nitrogen fertilization on dry matter yield of lucerne and legume-grass mixtures / Uticaj azotnog đubrenja na prinos suve materije lucerke i njenih smeša sa ježevicom i livadskim vijukom
(Institut PKB Agroekonomik, Padinska skela, 2015)
The aim of researh was to determine the effect of different amounts of nitrogen fertilizer on production and quality traits of pure lucerne crop and its mixtures with cocksfoot and meadow fescue. The research included pure ...
The importance of compression level as a factor in silage quality / Značaj stepena sabijenosti kao faktora kvaliteta silaže
(Institut PKB Agroekonomik, Padinska skela, 2015)
The results of experiments where lucerne, maize, sunflower and sorghum were ensiled and the importance of compression level on the quality of obtained silages were presented in the paper. Level of compression is more ...