Претраживање
Приказ резултата 1-3 од 3
Improving the confectionery industry supply chain through second party audits
(Emerald Group Publishing Ltd, Bingley, 2016)
Purpose - The purpose of this paper is to evaluate benefits and constraints of improving suppliers' quality and food safety systems through second party audits. Design/methodology/approach - A quantitative quality and food ...
Microbial profile of food contact surfaces in foodservice establishments
(Emerald Group Publishing Ltd, Bingley, 2016)
Purpose - The purpose of this paper is to investigate the microbial profile of food contact surfaces (FCS) in foodservice industry of Serbia. Design/methodology/approach - The research covered 21,485 samples collected from ...
The level of food safety knowledge among meat handlers
(Emerald Group Publishing Ltd, Bingley, 2016)
Purpose - The purpose of this paper was to evaluate food safety knowledge of among meat handlers in Serbian meat establishments along the meat chain, i.e. in slaughterhouses, meat processing plants and retail stores. ...