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Ca-alginate hydrogel mechanical transformations - The influence on yeast cell growth dynamics
(Elsevier, Amsterdam, 2007)
A mathematical model was formulated to describe yeast cell growth within the Ca-alginate microbead during air-lift bioreactor cultivation. Model development was based on experimentally obtained data for the intra-bead cell ...
Continuous cider fermentation with co-immobilized yeast and Leuconostoc oenos cells
(Elsevier Science Inc, New York, 2000)
Ca-alginate matrix was used to co-immobilize Saccharomyces bayanus and Leuconostoc oenos in one integrated biocatalytic system in order to perform simultaneously alcoholic and male-lactic fermentation of apple juice to ...
Investigation of Ca-alginate hydrogel rheological behaviour in conjunction with immobilized yeast cell growth dynamics
(Taylor & Francis Ltd, Abingdon, 2007)
The rheological model is developed to elucidate the mechanism of Ca-alginate microbead deformation in the course of cell growth within. It is a complex process influenced by relaxation of the expanded polymer network inside ...