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The development of the market production of cereals in Serbia: Example wheat and corn / Razvoj tržišne proizvodnje žita u Srbiji - primer pšenice i kukuruza
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2012)
In the paper, the tendencies in the development of wheat and corn production in the time period from 1976 to 2010 are researched, with a focus on the cluster analysis of the market production of these products per districts ...
I-distance and separability coefficient in business evaluation of SME's in agribusiness / Primena I - odstojanja i koeficijenta separabilnosti u oceni poslovanja MSP u agrobiznisu
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2016)
Systematic and continuous process of measuring and comparing business results of companies regarding to business results of leaders, in order to obtain information that will help the company to take action to improve its ...
Market production of meat as a factor of the achieved level of development of Serbian agriculture
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
In the paper, the mutuality of the market production of beef, pigmeat, sheep meat and poultry meat and the achieved level of development of agriculture as per Serbia's districts in the period from 2001 to 2016 are analyzed. ...
Regional characteristics of market production of fruit and grapes in Serbia / Regionalna obeležja tržišne proizvodnje voća i grožđa u Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
In the paper analyzes the trends in the development of market production of fruit (on the example of the apple and the plum) and grapes in Serbia from 1976 to 2015. The grouping of the Serbian districts according to the ...