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Приказ резултата 31-40 од 99
Analysis of buckwheat production in the world and Serbia / Analiza proizvodnje heljde u svetu i u Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2014)
During the period 2010-2011 about 2.113 million ha of buckwheat was sown annually worldwide. Average yield of buckwheat during the monitored period was 913 kg ha-1. Areas and average yield have a rising tendency. The most ...
Phenological characteristics, yield and fruit quality of apricot cultivars introduced from Eastern Europe / Fenološke osobine, rodnost i kvalitet ploda introdukovanih sorti kajsije iz istočne Evrope
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
The evaluation of 13 apricot cultivars originating from Eastern Europe, that is, from the former Soviet Union, was carried out in the region of Belgrade over the six-year period (2009-2014). The control cultivar for ...
Effect of the presence of yellow cyst nematode Globodera rostochiensis on yield different potato cultivars / Uticaj prisustva žute cistolike nematode Globodera rostochiensis na prinos različitih sorti krompira
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2013)
The aim of this study was to determine the effect presence populations of yellow potato cyst nematode Globodera rostochiensis (Wollen, 1923; Behrens, 1975) on the yield 15 different varieties of potatoes, during 2008. ...
Effect foliar nutrition on the productivity of buckwheat (fagopyrum esculentum moench) in organic growing systems / Efekat folijarne prihrane na produktivnost heljde (fagopyrum esculentum moench) u organskom sistemu gajenja
(Institut PKB Agroekonomik, Padinska skela, 2014)
The study in organic farming system was conducted at the field of the Institute of Field and Vegetable Crops, Bački Petrovac (φN 45 ° 20 ‘, λE 19 ° 40’ 89 msl), during the 2013. year. Analysis of the average yield showed ...
Effect of season and farm size on quality and yield of collected milk / Uticaj sezone i veličine farme na kvalitet i količinu otkupljenog mleka
(Institut PKB Agroekonomik, Padinska skela, 2011)
In this paper results of the effects of season and farm size on yield and chemical composition of collected milk are presented. The raw milk from total of 22 dairies is analyzed (9 which purchase milk from large farms and ...
Effect of the genotype: Environmental interaction on phenotype variation of the bunch weight in white wine varieties
(Srpsko biološko društvo, Beograd, i dr., 2011)
The aim of this paper is to establish the interaction of phenotypical variations, components of yield for the widest spread wine varieties and external factors of the Danube region in the central Serbia. The number of ...
Effect of agroecological factors on variations in yield, protein and oil contents in soybean grain
(Natl Agricultural Research & Development Inst, Fundulea, 2013)
This paper presents the grain yields and protein and oil contents of NS soybean cultivars of 0 maturity group grown for three successive years. The average yield for all cultivars was 3,335 kg ha(-1). The 2010 yields were ...
The effect of liquid and soluble fertilizers on lettuce yield / Uticaj tečnih i lako rastvorljivih sredstava za ishranu biljaka na prinos zelene salate
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The aim of this study was to examine the effect of five liquid/soluble fertilizers on yield and yield contributing characters in plastic house grown lettuce. Bioactiv, Hascon M-10 AD and Herbagreen were splashed onto the ...
Morphological traits, yield and chemical composition of forage sorghum genotypes, grown under different nitrogen rates
(Romanian Agricultural Research, 2012)
In order to reduce total costs on farms and to sustain agricultural production, it is necessary to provide a new approach to this problem on a global level. The biomass of silage sorghum [Sorghum bicolor (L.) Moench] may ...
Phenology, production and fruit quality of new Czech apricot cultivars in the Belgrade region / Fenološke osobine, rodnost i kvalitet ploda novih čeških sorti kajsije na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2013)
This study was aimed at evaluating of 14 new apricot cultivars created at the Faculty of Horticulture in Lednice in the Czech Republic in order to recommend the best of them for growing in the Belgrade region. The study ...