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Приказ резултата 11-20 од 55
Investigation of Anticholinesterase Activity of Chemically Characterised Hieracium s. str. Methanol Extracts and Their Selected Metabolites
(Chemistry and BiodiversityChemistry and Biodiversity, 2023)
The composition and anticholinesterase activity of the dried MeOH extracts of Hieracium scheppigianum and H. naegelianum underground parts (rhizomes and roots), as well as the anticholinesterase activity of the dried, ...
Fuzzy Numbers and Analysis of Radiological Images
(2023)
Fuzzy sets are a mathematical notion that allows us to represent uncertainty by assigning a degree of membership to a value in a range. This degree of membership represents the degree to which a particular value belongs ...
Combined use of biomarkers to assess the impact of untreated wastewater from the Danube River, Serbia
(EcotoxicologyEcotoxicology, 2023)
In this study a battery of bioassays, both in vivo (metals and metalloids concentrations, erythrocyte morphometry, comet assay, micronucleus assay, and histopathological analyses) on vimba bream Vimba vimba (L., 1758) and ...
Two novel species isolated from wheat rhizospheres in Serbia: Pseudomonas serbica sp. nov. and Pseudomonas serboccidentalis sp. nov.
(Systematic and Applied MicrobiologySystematic and Applied Microbiology, 2023)
Pseudomonas strains IT-194P, IT-215P, IT-P366T and IT-P374T were isolated from the rhizospheres of wheat grown in soils sampled from different fields (some of them known to be disease-suppressive) located near Mionica, ...
Flight activity of aphids in Serbia: Investigation by water traps placed in sugar beet fields
(Plant Protection SciencePlant Protection Science, 2023)
Plant viruses, and aphids as their vectors, are limiting factors in sugar beet production. Viral plant diseases are currently impossible to treat, but knowing the flight patterns of aphids can help reduce the number of ...
The chemical characterisation of nettle (Urtica dioica L.) seed oil
(Natural Product ResearchNatural Product ResearchNat Prod Res, 2023)
The past decade has seen increasing interest in plant oils in the food, pharmaceutical, and cosmetic industries due to their diverse functional and nutritional properties, as well as the high levels of consumer acceptance. ...
Identification of sulfur-oxidizing bacteria from fishponds and their performance to remove hydrogen sulfide under aquarium conditions
(Brazilian Journal of MicrobiologyBrazilian Journal of MicrobiologyBraz J Microbiol, 2023)
Hydrogen sulfide is a highly toxic gas that causes many economic losses in aquaculture ponds. The application of sulfur-oxidizing bacteria (SOB) to remove hydrogen sulfide is an eco-friendly approach. This study aimed to ...
Fuzzy methaheuristic model for copy-move forgery detection on images
(Multimedia Tools and ApplicationsMultimedia Tools and ApplicationsMultimed Tools Appl, 2023)
Many methods have been proposed to detect the originality of an image. One of the most commonly used method, the Copy - move forgery detection (CMFD), is considered here. The contribution of this paper is the application ...
The effect of fresh or frozen black truffle Tuber aestivum on ripening and sensory quality of semi hard cheese
(Food BioscienceFood BioscienceFood Bioscience, 2023)
The use of truffles in food is primarily based on their pleasant smell to the consumer, to achieve this effect, artificial flavours are usually added. Considering that truffles have not only a hedonistic effect on consumers, ...
Disturbance indicator values for European plants
(Global Ecology and BiogeographyGlobal Ecology and Biogeography, 2023)
Motivation: Indicator values are numerical values used to characterize the ecological niches of species and to estimate their occurrence along gradients. Indicator values on climatic and edaphic niches of plant species ...