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Authenticity Determination in cooked, emulsified Sausages using the Raman Spectroscopy and Chemometrics
(Deutscher Fachverlag Gmbh, Frankfurt Main, 2016)
The natural product content of the selected Cabernet Franc wine samples originating from Serbia: a case study of phenolics
(Taylor & Francis Ltd, Abingdon, 2016)
This work aimed to evaluate the content of selected phenolic natural products in the wine samples made of three new Serbian Cabernet Franc clones ( Nos. 02, 010 and 012, respectively) and mother vine ( used as the relevant ...
Synthesis and characterization of electrochemically exfoliated graphene-molybdophosphate hybrid materials for charge storage devices
(Pergamon-Elsevier Science Ltd, Oxford, 2016)
A novel electrochemically exfoliated graphene-molybdophosphoric acid nanohybride (EG-MoPA) was prepared via a simple method. Both scanning electron (SEM) and atomic force microscopy (AFM) results show that MoPA clusters ...
Bioactivity of herbal tea of Hungarian thyme based on the composition of volatiles and polyphenolics
(Elsevier, Amsterdam, 2016)
Hungarian thyme (Thymus pannonicus All., Lamiaceae) is an aromatic herb used as traditional remedy, a refreshing beverage and a food aromatizer. Herbal teas, i.e., infusions, of Hungarian thyme from eight localities in ...
The possibility of maize gluten application for weed control in maize and soybean
(National Centre for Agrarian Sciences, 2016)
The objective of this study was to determine the effects of maize gluten on the weeds number and dry biomass in the maize and soybean experiment. Pre-emergence maize gluten application resulted with an effective weed control ...
Comparative analysis of using cereal grains and compound feed in semi-intensive common carp pond production
(Springer, Dordrecht, 2016)
The semi-intensive system of carp farming is dominant in inland aquaculture. Although it appears to be simple, this system has a whole range of options, from those based on traditional rearing methods with use of plants ...
Chemical profile of major taste- and health-related compounds of Oblainska sour cherry
(Wiley, Hoboken, 2016)
BACKGROUND: Oblainska sour cherry, an autochthonous cultivar, is the most planted cultivar in Serbian commercial orchards. Owing to its long cultivation under different agro-ecological conditions, it is a mixture of different ...
Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract
(Wiley, Hoboken, 2016)
Carqueja (Pterospartum tridentatum) is an endemic species and various bioactive compounds have been identified in its aqueous extract. The aim of this study was to protect the natural antioxidants from the aqueous extract ...
Description of a new early-derivative mite, Pentasetacus plicatus n. sp (Acariformes, Eriophyoidea), and remarks on the systematic position of pentasetacines
(Magnolia Press, Auckland, 2016)
A new vagrant early-derivative eriophyoid mite species Pentasetacus plicatus n. sp. (GeneBank accession number KT070291) is described from Araucaria araucana (Molina) K. Koch from Chile and Peru with the aid of conventional ...
Environmental assessment of heavy metals around the largest coal fired power plant in Serbia
(Elsevier Science Bv, Amsterdam, 2016)
Anthropogenic activities may lead to increased levels of heavy metals in soil environment and to reduced environmental quality. In this study concentrations of heavy metals (Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, V, Zn) were ...