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Changes of crude protein content in Italian ryegrass influenced by spring nitrogen application / Promene sadržaja sirovih proteina italijanskog ljulja pod uticajem prolećne prihrane azotom
(Institut za stočarstvo, Beograd, 2009)
During a three-year field experiment with Italian ryegrass forage in the first production year, a dynamics of crude protein content under the influence of different levels of spring nitrogen application was examined. Crude ...
Assessment of the population effective size and threats to the original breed cattle in order to protect and utilize genetic resources in Croatia / Ocena efektivne veličine populacije i opasnosti za originalnu rasu goveda u cilju očuvanja i korišćenja genetskih resursa u Hrvatskoj
(Institut za stočarstvo, Beograd, 2009)
Because of the economic, scientific and cultural interest it is necessary to protect biological diversity of indigenous breeds of animals. In Croatia there are three original cattle breeds: Istrian cattle, Slavonsko-srijemski ...
The effect of different fixed factors on pig carcass quality and meat traits / Uticaj različitih fiksnih faktora na osobine kvaliteta trupa i mesa svinja
(Institut za stočarstvo, Beograd, 2009)
Objective of the paper was to investigate the effect of the sire breed (Swedish landrace and Large Yorkshire) and sex (female animals and male castrates) on quality of carcass and pig meat. Established fat thickenss was ...
The effect of digestibility of maize hybrids on production performance of fattening young cattle / Uticaj svarljivosti hibrida kukuruza na proizvodne rezultate tovne junadi
(Institut za stočarstvo, Beograd, 2009)
The effects of use of silage made from 4 maize hybrids (A, B, C and) of different dry matter digestibility (DM) on production performance of fattening cattle were investigated. Trial was carried plan on 60 male cattle of ...
Economic results in production of goat and kid meat / Ekonomski rezultat proizvodnje kozjeg i jarećeg mesa
(Institut za stočarstvo, Beograd, 2009)
Serbia has no program of long term development of goat breeding, which makes it impossible for potential breeders interested in this production to invest more. Also, goat breeding usually is integrated with sheep breeding ...
Leukocyte profile in sows during lactation period / Leukocitarni profil u krmača tokom laktacionog perioda
(Institut za stočarstvo, Beograd, 2010)
During prepartum and postpartum period, there occurs in sows a significant change in the values of haematologic and biochemical parameters. The objective of this research paper was to examine the change in the count of the ...
The effect of paragenetic factors on body development of Simmental bull dams / Uticaj paragenetskih faktora na telesnu razvijenost bikovskih majki Simentalske rase
(Institut za stočarstvo, Beograd, 2009)
Body development and type are very important indices of production ability of cows, their capacity to consume sufficient quantity of food, produce technologically high quality milk, reduce the energy consumption in production ...
Simmental cattle breed in different production systems / Simentalska rasa goveda u različitim sistemima proizvodnje
(Institut za stočarstvo, Beograd, 2009)
The paper gives the analysis on the state in population of Simmental cattle reared in Europe with a special review on the state in Simmental cattle in our country which makes about 80 % total cattle fund in Serbia, and is ...
The effect of raw soybeans in mixtures for laying hens on production performance and the relative weight of the pancreas / Efekat upotrebe sirove soje u smešama za ishranu kokoši nosilja na proizvodne rezultate i relativnu masu pankreasa
(Institut za stočarstvo, Beograd, 2014)
The study was conducted on Isa Brown hybrid hens at the age of 49-57 weeks. The effect of using different levels of share of raw soybean of two varieties in mixtures for feeding hens on egg production, body weight, food ...
Variation of traits of fatteners under the impact of various factors / Variranje osobina tovljenika pod uticajem različitih faktora
(Institut za stočarstvo, Beograd, 2014)
The aim of this study was to determine the effect of the sire breed, sire within sire breed, genotype of fatteners, gender of fatteners, gender within sire breed, season of birth of fatteners and mass of warm carcass side ...