Претраживање
Приказ резултата 1-10 од 23
[The effect of in vitro digestion on antioxidant properties of water-soluble and insoluble protein fractions of traditional serbian white-brined cheeses] [Utjecaj in vitro digestije na antioksidativna svojstva u vodi topljivih i netopljivih proteinskih frakcija tradicionalnih srpskih bijelih sireva u salamuri]
(Hrvatska Mljekarska Udruga, 2021)
The influence of simulated in vitro digestion on antioxidant potential of protein fractions of traditional Serbian white-brined cheeses was investigated. Water-soluble (WSF) and water-insoluble fractions (WINF) of three ...
On the use of Ar I 517.753 nm spectral line for electric field measurements in the cathode sheath of a Grimm-type glow discharge source
(European Physical Journal DEuropean Physical Journal D, 2023)
We present the results of the optical emission spectroscopy study of the Ar I 517.753 nm spectral line, observed at different positions in the cathode sheath of an abnormal DC Grimm-type glow discharge source operated in ...
SOCIO-ECONOMIC CHARACTERISTICS of FORESTRY COMPANIES in the REPUBLIC of SERBIA
(Sumarski ListSumarski List, 2023)
Considering that companies in the sector of forestry and the related sector of wood processing exist in a dynamic and changing economic environment, the ability of fast adaptability to the emerging changes is a prerequisite ...
Consumer attitudes and perceptions towards chilled ready-to-eat foods: a multi-national study
(Journal fur Verbraucherschutz und LebensmittelsicherheitJournal fur Verbraucherschutz und Lebensmittelsicherheit, 2023)
Understanding consumers’ behavior and their handling of high-risk foods at home is essential for reducing the number of foodborne illnesses. This study shows the results of a cross-national analysis of consumers’ perception ...
Composition of proteins in fresh whey as waste in tofu processing
(Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural WastesJournal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, 2023)
Tofu whey is a pale-yellowish liquid with specific aroma/taste which remains as the byproduct/waste after tofu squeezing and represents an environmental problem for direct disposal. Understanding the fresh tofu whey protein ...
The effect of corn grain micronization on diet digestibility and blood biochemical parameters in weaned Holstein calves
(Spanish Journal of Agricultural ResearchSpanish Journal of Agricultural Research, 2023)
Aim of study: To evaluate corn grain micronization for calves fed a grower diet. Area of study: Padinska Skela – Belgrade, Serbia. Material and methods: Thirty weaned Holstein dairy calves (65–74 days of age) were randomly ...
Energy and emission properties of burley tobacco stalk briquettes and its combinations with other biomass as promising replacement for coal
(Arhiv za Higijenu Rada i ToksikologijuArhiv za Higijenu Rada i Toksikologiju, 2023)
As a tobacco producer, Serbia has to deal with large amounts of leftover tobacco stalks after harvesting. One option for this type of biomass is to burn it, but burning is not encouraged in Serbia, since the levels of its ...
Quality characteristics of ‘Pasta-Filata’ Serbian Kačkavalj cheese and regulatory compliance assessment
(MljekarstvoMljekarstvo, 2023)
The purpose of this study was to investigate the chemical, proteolysis, microbiological, colour and textural characteristics of Serbian Kačkavalj cheese in order to determine the variability degree between cheeses, compare ...
A new genus and new species of eriophyid mites from Papua New Guinea: a potential biological control agent of Falcataria moluccana (Fabaceae)
(AcarologiaAcarologia, 2023)
A new genus and species of the subfamily Nothopodinae, Colopodacini from Papua New Guinea are described and illustrated. Solenidiversum falcatariae gen. nov. sp. nov. infests Falcataria moluccana (Miq.) Barneby & Grimes ...
Sustainable Ultrasound Assisted Extractions and Valorization of Coffee Silver Skin (CS)
(Sustainability (Switzerland)Sustainability (Switzerland), 2023)
The Sustainable Development Goals (SDG) encourage the efficient use of sustainable technologies. Ultrasound-assisted extraction (UAE) is one of the extraction process techniques, which are also directed towards sustainability ...